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Restaurant inspections / Restaurant

Best Bbq House, Inc

2002 S Wentworth Ave, Chicago 60616 · Risk 1 (High)

Pass

Most recent result

Jun 11, 2025

6

Inspections on record

2

Times passed

1

Times failed

Violations cited on Jun 11, 2025

  1. #40PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BROKEN LIGHT HOUSING WITH NON-FUNCTIONAL LIGHT INSIDE VENTILATION HOOD. INSTRUCTED TO REPAIR AND MAINTAIN.
  3. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

Inspection history

DateTypeResultRisk
Jun 11, 2025CanvassPassRisk 1 (High)
Jul 24, 2024CanvassPass w/ ConditionsRisk 1 (High)
Mar 30, 2023ComplaintPassRisk 1 (High)
Oct 27, 2021CanvassPass w/ ConditionsRisk 1 (High)
Apr 26, 2019License Re-InspectionPass w/ ConditionsRisk 1 (High)
Apr 16, 2019LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60616

Heytea2234 S Wentworth AveThree Happiness Restaurant209 W Cermak RdMaster Sichuan2002 S Wentworth AveNew Great Wall Bbq2127 S China PlDim Sum House, Inc2610 S Wentworth AveLight Learning Academy537 W 31st St

Best Bbq House, Inc — questions

Did Best Bbq House, Inc pass its last health inspection?
Best Bbq House, Inc at 2002 S Wentworth Ave was inspected on Jun 11, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 6 inspections on record it has failed 1 time.
What violations were cited at Best Bbq House, Inc?
The most recent inspection cited 3 violations, beginning with: PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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