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Restaurant inspections / Restaurant

Birrieria Don Luis

10063 S Ewing Ave, Chicago 60617 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

May 14, 2026

6

Inspections on record

3

Times passed

1

Times failed

Inspection history

DateTypeResultRisk
May 14, 2026Canvass Re-InspectionPassRisk 1 (High)
May 6, 2026CanvassFailRisk 1 (High)
May 6, 2026CanvassOut of BusinessRisk 1 (High)
Jan 9, 2026CanvassPassRisk 1 (High)
Jan 13, 2025CanvassPassRisk 1 (High)
Mar 12, 2024LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

El Huarache Azteca10429 1/2 S Ewing AveFrancisco Espinoza8827 S Escanaba AveLa Jerezana3022 E 91st StRoute 66 Pizza10180 S Indianapolis AveDotties Soul Kitchen To-Go8827 S Stony Island AveBlack Elementary9101 S Euclid

Birrieria Don Luis — questions

Did Birrieria Don Luis pass its last health inspection?
Birrieria Don Luis at 10063 S Ewing Ave was inspected on May 14, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 6 inspections on record it has failed 1 time.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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