Restaurant inspections / SUPPORTIVE LIVING
Bishop Conway Residence
1900 N Karlov Ave, Chicago 60639 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Nov 18, 2025
17
Inspections on record
9
Times passed
1
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Nov 18, 2025 | Canvass | Out of Business | Risk 1 (High) |
| Dec 20, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| Nov 4, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| Sep 13, 2023 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Sep 11, 2023 | Canvass | Fail | Risk 1 (High) |
| Apr 7, 2022 | Canvass | Pass | Risk 1 (High) |
| Jan 14, 2021 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jan 18, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jun 29, 2017 | Canvass | Pass | Risk 1 (High) |
| May 9, 2016 | Canvass | Pass | Risk 1 (High) |
| Sep 24, 2015 | Canvass | Pass | Risk 1 (High) |
| Mar 25, 2014 | Canvass | Pass | Risk 1 (High) |
| Dec 5, 2013 | Suspected Food Poisoning | Pass | Risk 1 (High) |
| Oct 3, 2013 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Dec 6, 2012 | Canvass | Pass | Risk 1 (High) |
| Apr 28, 2011 | Tag Removal | Pass | Risk 1 (High) |
| Mar 26, 2011 | Suspected Food Poisoning | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60639
Bishop Conway Residence — questions
- Did Bishop Conway Residence pass its last health inspection?
- Bishop Conway Residence at 1900 N Karlov Ave was inspected on Nov 18, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 17 inspections on record it has failed 1 time.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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