Restaurant inspections / School

Black Magnet Branch

7133 S Coles (2500e), Chicago 60649 · Risk 1 (High)

Pass

Most recent result

Sep 10, 2025

19

Inspections on record

16

Times passed

2

Times failed

Violations cited on Sep 10, 2025

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: HANDSINK IN KITCHEN PREP AREA VERY LOW WATER PRESSURE. INSTRUCTED TO CORRECT AND MAINTAIN

Inspection history

DateTypeResultRisk
Sep 10, 2025CanvassPassRisk 1 (High)
Sep 23, 2024CanvassPassRisk 1 (High)
Oct 2, 2023Canvass Re-InspectionPassRisk 1 (High)
Sep 25, 2023CanvassFailRisk 1 (High)
Sep 9, 2022CanvassPassRisk 1 (High)
Sep 7, 2021CanvassPassRisk 1 (High)
Sep 16, 2020CanvassPass w/ ConditionsRisk 1 (High)
Sep 18, 2019CanvassPassRisk 1 (High)
Oct 22, 2018CanvassPassRisk 1 (High)
Sep 22, 2017CanvassPassRisk 1 (High)
Sep 26, 2016CanvassPassRisk 1 (High)
Oct 15, 2015Short Form ComplaintPassRisk 1 (High)
Sep 30, 2015CanvassPassRisk 1 (High)
Sep 8, 2014CanvassPassRisk 1 (High)
Oct 29, 2013CanvassPassRisk 1 (High)
Nov 26, 2012Canvass Re-InspectionPassRisk 1 (High)
Nov 19, 2012CanvassFailRisk 1 (High)
Oct 18, 2011CanvassPassRisk 1 (High)
Jun 7, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60649

Black Magnet Branch — questions

Did Black Magnet Branch pass its last health inspection?
Black Magnet Branch at 7133 S Coles (2500e) was inspected on Sep 10, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 2 times.
What violations were cited at Black Magnet Branch?
The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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