Did Boby G pass its last health inspection?

Boby G at 5637-5639 W Grand Ave was inspected on Nov 13, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 18 inspections on record it has failed 4 times.

What violations were cited at Boby G?

The most recent inspection cited 6 violations, beginning with: PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED PERSON IN CHARGE NO VALID PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.

What does "Risk 2 (Medium)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Restaurant

Boby G

5637-5639 W Grand Ave, Chicago 60639 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Nov 13, 2025

Inspections on record

Times passed

Times failed

Violations cited on Nov 13, 2025

#1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED PERSON IN CHARGE NO VALID PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
#2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON SITE DURING TIME OF INSPECTION. MUST PROVIDE. INFORMED PERSON IN CHARGE, THE ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
#39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.12// NOTED BEER STORED IN OUTSIDE SHED. INSTRUCTED TO STORE INDOORS IN LIQUOR STORAGE ROOM WHERE IT IS PROCTECTED
#47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12// NOTED ALL CUTTING BOARDS IN KITCHEN WITH DEEP STAINS AND CUTS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY DEEP CLEAN, SANITIZE, SAND AND RESEAL OR REPLACE AND MAINTAIN.------ 4-202.16// OBSERVED EXCESSIVE DUST/ FLOUR ON 2 TIER RACK IN KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN
#49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C)// NOTED HEAVY GREASE DEPOSITS ON BOTTOM COMPARTMENT OF FRYER AND ALL COOKING EQUIPMENT. INSTRUCTED TO DEEP CLEAN AND MAINTAIN.
#53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17// NOTED NO COVERED RECEPTACLE IN WEST WOMENS WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.------ 6-202.14// NOTED WEST WASHROOMS NOT COMPLETELY ENCLOSED. WASHROOMS NEED TIGHT FITTING SELF-CLOSING DOORS. INSTRUCTED TO INSTALL

Inspection history

Date	Type	Result	Risk
Nov 13, 2025	Complaint Re-Inspection	Pass w/ Conditions	Risk 2 (Medium)
Oct 29, 2025	Complaint	Fail	Risk 2 (Medium)
Nov 3, 2022	Canvass Re-Inspection	Pass	Risk 2 (Medium)
Oct 27, 2022	Canvass	Fail	Risk 2 (Medium)
Aug 11, 2021	Non-Inspection	No Entry	Risk 2 (Medium)
Sep 4, 2019	Canvass	No Entry	Risk 2 (Medium)
Sep 13, 2017	Canvass	Pass	Risk 2 (Medium)
Jun 17, 2016	Canvass	Pass	Risk 2 (Medium)
Jun 7, 2016	Canvass	No Entry	Risk 2 (Medium)
Oct 6, 2015	Canvass	Pass	Risk 2 (Medium)
Oct 2, 2015	Canvass	No Entry	Risk 2 (Medium)
Sep 11, 2014	Canvass	Pass	Risk 2 (Medium)
Sep 10, 2014	Canvass	No Entry	Risk 2 (Medium)
Oct 29, 2013	Canvass	Pass	Risk 2 (Medium)
Oct 18, 2013	Canvass	No Entry	Risk 2 (Medium)
Oct 1, 2012	License Re-Inspection	Pass	Risk 2 (Medium)
Sep 19, 2012	License Re-Inspection	Fail	Risk 2 (Medium)
Aug 28, 2012	License	Fail	Risk 2 (Medium)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

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Boby G — questions

Did Boby G pass its last health inspection?: Boby G at 5637-5639 W Grand Ave was inspected on Nov 13, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 18 inspections on record it has failed 4 times.
What violations were cited at Boby G?: The most recent inspection cited 6 violations, beginning with: PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED PERSON IN CHARGE NO VALID PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
What does "Risk 2 (Medium)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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