Restaurant inspections / Restaurant

Bongo Room

5022 N Clark St, Chicago 60640 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

May 2, 2024

24

Inspections on record

12

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
May 2, 2024CanvassOut of BusinessRisk 1 (High)
Sep 7, 2023Canvass Re-InspectionPassRisk 1 (High)
Aug 29, 2023CanvassFailRisk 1 (High)
Nov 4, 2022Canvass Re-InspectionPassRisk 1 (High)
Oct 28, 2022CanvassFailRisk 1 (High)
Oct 22, 2021Canvass Re-InspectionPassRisk 1 (High)
Oct 15, 2021CanvassFailRisk 1 (High)
Aug 4, 2020CanvassPass w/ ConditionsRisk 1 (High)
Apr 10, 2019CanvassPass w/ ConditionsRisk 1 (High)
May 4, 2018CanvassPass w/ ConditionsRisk 1 (High)
Jul 12, 2017Canvass Re-InspectionPassRisk 1 (High)
Jul 11, 2017CanvassPass w/ ConditionsRisk 1 (High)
Dec 7, 2016Canvass Re-InspectionPassRisk 1 (High)
Nov 21, 2016CanvassFailRisk 1 (High)
Jan 8, 2016CanvassPass w/ ConditionsRisk 1 (High)
Aug 5, 2015ComplaintPassRisk 1 (High)
Apr 9, 2015Canvass Re-InspectionPassRisk 1 (High)
Apr 3, 2015CanvassFailRisk 1 (High)
Jun 6, 2014Canvass Re-InspectionPassRisk 1 (High)
May 30, 2014CanvassFailRisk 1 (High)
Sep 10, 2013CanvassPassRisk 1 (High)
Sep 11, 2012Short Form ComplaintPassRisk 1 (High)
Jul 16, 2012CanvassPassRisk 1 (High)
Feb 14, 2012LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60640

Bongo Room — questions

Did Bongo Room pass its last health inspection?
Bongo Room at 5022 N Clark St was inspected on May 2, 2024 by the Chicago Department of Public Health and the result was "Out of Business". Across 24 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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