Restaurant inspections / Restaurant

Burger King Restaurant

7523 N Clark St, Chicago 60626 · Risk 2 (Medium)

Pass

Most recent result

Dec 17, 2024

20

Inspections on record

14

Times passed

4

Times failed

Violations cited on Dec 17, 2024

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN THE WALK-IN COOLER. SHELVING/LINERS MUST BE SMOOTH AND CLEANABLE.
  2. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

Inspection history

DateTypeResultRisk
Dec 17, 2024ComplaintPassRisk 2 (Medium)
Aug 23, 2023ComplaintPassRisk 2 (Medium)
May 13, 2022Short Form ComplaintPassRisk 2 (Medium)
Feb 16, 2022Complaint Re-InspectionPassRisk 2 (Medium)
Feb 9, 2022ComplaintFailRisk 2 (Medium)
Jul 22, 2021CanvassPassRisk 2 (Medium)
Jul 2, 2020CanvassPassRisk 2 (Medium)
Dec 4, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Jul 3, 2018Short Form ComplaintPass w/ ConditionsRisk 2 (Medium)
May 1, 2018Short Form ComplaintPassRisk 2 (Medium)
Feb 26, 2018ComplaintPassRisk 2 (Medium)
Nov 3, 2017Short Form ComplaintPassRisk 2 (Medium)
Mar 8, 2017ComplaintPassRisk 2 (Medium)
Mar 30, 2016Canvass Re-InspectionPassRisk 2 (Medium)
Feb 26, 2016ComplaintPassRisk 2 (Medium)
Sep 29, 2015Complaint Re-InspectionPassRisk 2 (Medium)
Sep 9, 2015Complaint Re-InspectionFailRisk 2 (Medium)
Aug 31, 2015ComplaintFailRisk 2 (Medium)
Aug 4, 2014LicensePassRisk 2 (Medium)
Jul 31, 2014LicenseFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60626

Burger King Restaurant — questions

Did Burger King Restaurant pass its last health inspection?
Burger King Restaurant at 7523 N Clark St was inspected on Dec 17, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 20 inspections on record it has failed 4 times.
What violations were cited at Burger King Restaurant?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN THE WALK-IN COOLER. SHELVING/LINERS MUST BE SMOOTH AND CLEANABLE.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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