Restaurant inspections / Restaurant
Casa Tulum
1700 S Michigan Ave, Chicago 60616 · Risk 1 (High)
Pass
Most recent result
Mar 18, 2026
5
Inspections on record
3
Times passed
1
Times failed
Violations cited on Mar 18, 2026
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE RIGHT HANDSINK IN THE MENS WASHROOM NOT STAYING ON THE REQUIRED MINIMUM TIME OF 20 SECONDS; INSTRUCTED TO CORRECT.
- #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND NO LABEL ON STORAGE CONTAINER IN KITCHEN STORING RICE; INSTRUCTED TO LABEL.
- #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE REAR EXIT DOOR WITH A 1/2 INCH GAP IN THE LEFT CORNER; INSTRUCTED TO SEAL TO COMPLETELY RODENT PROOF DOOR AS REQUIRED. RECOMMENDED ADDING DOOR SWEEPS TO EXIT DOOR OF THE KITCHEN AS WELL.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE CAN OPENER BLADE AT THE PREP TABLE IN NEED OF CLEANING; INSTRUCTED TO CLEAN BLADE AND MAINTAIN. OBSERVED THE AREA UNDERNEATH THE GRILL IN THE KITCHEN IN NEED OF CLEANING; CLEAN SAME.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Mar 18, 2026 | Canvass | Pass | Risk 1 (High) |
| Apr 23, 2025 | Complaint | Pass | Risk 1 (High) |
| Apr 14, 2025 | Complaint | No Entry | Risk 1 (High) |
| Dec 13, 2024 | License Re-Inspection | Pass | Risk 1 (High) |
| Nov 26, 2024 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60616
Casa Tulum — questions
- Did Casa Tulum pass its last health inspection?
- Casa Tulum at 1700 S Michigan Ave was inspected on Mar 18, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 1 time.
- What violations were cited at Casa Tulum?
- The most recent inspection cited 4 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND THE RIGHT HANDSINK IN THE MENS WASHROOM NOT STAYING ON THE REQUIRED MINIMUM TIME OF 20 SECONDS; INSTRUCTED TO CORRECT.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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