Restaurant inspections / Restaurant
Chicago Downtown Marriott
540 N Michigan Ave, Chicago 60611 · Risk 1 (High)
Pass
Most recent result
Jan 26, 2026
19
Inspections on record
15
Times passed
1
Times failed
Violations cited on Jan 26, 2026
- #36THERMOMETERS PROVIDED & ACCURATE - Comments: NO THERMOMETER INSIDE SALAD BAR COOLER. MUST PROVIDE A WORKING THERMOMETER INSIDE SAID COOLER.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jan 26, 2026 | Canvass | Pass | Risk 1 (High) |
| Feb 18, 2025 | Canvass | Pass | Risk 1 (High) |
| Feb 21, 2024 | Canvass | Pass | Risk 1 (High) |
| Mar 22, 2023 | Canvass | Pass | Risk 1 (High) |
| Jan 24, 2022 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| May 27, 2021 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 1, 2019 | Canvass | Pass | Risk 1 (High) |
| Sep 7, 2018 | Canvass | Pass | Risk 1 (High) |
| May 26, 2017 | Canvass | Pass | Risk 1 (High) |
| Oct 11, 2016 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Sep 20, 2016 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 9, 2015 | Canvass | Pass | Risk 1 (High) |
| Nov 24, 2014 | Canvass | Pass | Risk 1 (High) |
| Jan 24, 2014 | Canvass | Pass | Risk 1 (High) |
| May 3, 2013 | Canvass | Pass | Risk 1 (High) |
| May 23, 2012 | Canvass | Pass | Risk 1 (High) |
| Aug 26, 2011 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Aug 18, 2011 | Canvass | Fail | Risk 1 (High) |
| Dec 1, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60611
Chicago Downtown Marriott — questions
- Did Chicago Downtown Marriott pass its last health inspection?
- Chicago Downtown Marriott at 540 N Michigan Ave was inspected on Jan 26, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 1 time.
- What violations were cited at Chicago Downtown Marriott?
- The most recent inspection cited 1 violation, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: NO THERMOMETER INSIDE SALAD BAR COOLER. MUST PROVIDE A WORKING THERMOMETER INSIDE SAID COOLER.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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