Restaurant inspections / Restaurant
Chicago' S Dog House Inc.
816 W Fullerton Ave, Chicago 60614 · Risk 1 (High)
Pass w/ Conditions
Most recent result
Mar 31, 2026
25
Inspections on record
17
Times passed
4
Times failed
Violations cited on Mar 31, 2026
- #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES INCLUDING EMPLOYEE ON SITE. ONLY 2 POLICIES ON SITE. VERIFIED WRITTEN EMPLOYEE POLICIES MUST BE ON SITE FOR ALL EMPLOYEES. INCLUDING CONDITIONAL EMPLOYEES FOR SPECIAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
- #41WIPING CLOTHS: PROPERLY USED & STORED - Comments: PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
- #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: SEE VIOLARION #60
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNUSED EQUIPMENT IE: BOX FREEZER AND COOKING EQUIPMENT STORED ON THE SIDE OUTDOOR WALKWAY MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING.
- #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON SITE FOR ANY EMPLOYEES. MUST PROVIDE.
- #60PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 2-18-25 REPORT #2612314 NOT CORRECTED. #45-OBSERVED BOXES SINGLE SERVICE ITEMS (CUPS, LIDS, AND UTENSILS) STORED ON ELEVATED SHELVES IN THE BATHROOM AT TIME OF INSPECTION. INSTRUCTED MANAGER TO REMOVE AND STORE ALL SINGLE SERVICE ITEMS IN APPROPRIATE STORAGE LOCATIONS, NOT IN BATHROOMS AND OTHER PROHIBITED AREAS.PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Mar 31, 2026 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 18, 2025 | Canvass | Pass | Risk 1 (High) |
| Mar 12, 2024 | Canvass | Pass | Risk 1 (High) |
| Mar 27, 2023 | Canvass | Pass | Risk 1 (High) |
| Mar 29, 2022 | Canvass | Pass | Risk 1 (High) |
| May 4, 2021 | Canvass | Pass | Risk 1 (High) |
| Mar 11, 2020 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 3, 2020 | Canvass | Fail | Risk 1 (High) |
| Nov 6, 2019 | Canvass | Pass | Risk 1 (High) |
| Mar 13, 2019 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Oct 22, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 15, 2018 | Canvass | Pass | Risk 1 (High) |
| Dec 12, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Dec 5, 2017 | Canvass | Fail | Risk 1 (High) |
| Apr 4, 2017 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 27, 2017 | Canvass | Fail | Risk 1 (High) |
| Mar 18, 2016 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 26, 2015 | Recent Inspection | Pass | Risk 1 (High) |
| Mar 23, 2015 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 16, 2015 | Canvass | Fail | Risk 1 (High) |
| Mar 7, 2014 | Canvass | Pass | Risk 1 (High) |
| Apr 18, 2013 | Canvass | Pass | Risk 1 (High) |
| Aug 10, 2012 | Canvass | Pass | Risk 1 (High) |
| Mar 15, 2012 | Canvass | Pass | Risk 1 (High) |
| May 6, 2011 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60614
Chicago' S Dog House Inc. — questions
- Did Chicago' S Dog House Inc. pass its last health inspection?
- Chicago' S Dog House Inc. at 816 W Fullerton Ave was inspected on Mar 31, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 25 inspections on record it has failed 4 times.
- What violations were cited at Chicago' S Dog House Inc.?
- The most recent inspection cited 6 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES INCLUDING EMPLOYEE ON SITE. ONLY 2 POLICIES ON SITE. VERIFIED WRITTEN EMPL
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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