Restaurant inspections / Restaurant
Church'S Chicken # 1414
4812 W North Ave, Chicago 60639 · Risk 2 (Medium)
Pass w/ Conditions
Most recent result
Jul 22, 2026
22
Inspections on record
12
Times passed
6
Times failed
Violations cited on Jul 22, 2026
- #21PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING FOOD NOT MEETING REQUIRE TEMPERATURE OF 135F DEGREES OR ABOVE IN THE DESIGNATED HOT-HOLDING UNIT: FRIED CHICKEN AT 122F, 123F, AND 119F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 5 LBS OF PRODUCTS WORTH $50.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED AN EXCESS OF GREASE BUILDUP ON BACKSIDE OF HOT COOKING EQUIPMENT AND ON FLOORS ALONG WALLS IN ALL CORNERS, UNDER STORAGE SHELVING ETC. INSTRUTCED TO DETAIL CLEAN AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HOLES AND STAINED CEILING TILES IN REAR PREP AREA NEAR REAR EXIT DOOR. INSTRUCTED TO REPAIR, REPLACE MISSING PANELS AND/OR REPLACE THE STAINED CEILING TILES.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 22, 2026 | Complaint | Pass w/ Conditions | Risk 2 (Medium) |
| Mar 19, 2024 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Mar 12, 2024 | Complaint | Fail | Risk 2 (Medium) |
| Aug 23, 2023 | Canvass | Pass | Risk 2 (Medium) |
| Jan 11, 2022 | Complaint | Pass w/ Conditions | Risk 2 (Medium) |
| Jul 29, 2021 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Jul 27, 2021 | Canvass Re-Inspection | Fail | Risk 2 (Medium) |
| Jul 20, 2021 | Complaint | Fail | Risk 2 (Medium) |
| Nov 8, 2019 | Canvass | Pass | Risk 2 (Medium) |
| Apr 20, 2017 | Complaint | Pass w/ Conditions | Risk 2 (Medium) |
| Sep 2, 2016 | Short Form Complaint | Pass w/ Conditions | Risk 2 (Medium) |
| Feb 17, 2016 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Feb 5, 2016 | Complaint | Fail | Risk 2 (Medium) |
| Oct 16, 2015 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Sep 10, 2015 | Complaint | Pass | Risk 2 (Medium) |
| Sep 30, 2014 | Canvass | Pass | Risk 2 (Medium) |
| Dec 11, 2013 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Dec 4, 2013 | Canvass | Fail | Risk 2 (Medium) |
| Nov 10, 2011 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Jul 22, 2011 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Jul 15, 2011 | Complaint | Fail | Risk 2 (Medium) |
| Jan 6, 2010 | Complaint | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60639
Church'S Chicken # 1414 — questions
- Did Church'S Chicken # 1414 pass its last health inspection?
- Church'S Chicken # 1414 at 4812 W North Ave was inspected on Jul 22, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 22 inspections on record it has failed 6 times.
- What violations were cited at Church'S Chicken # 1414?
- The most recent inspection cited 3 violations, beginning with: PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING FOOD NOT MEETING REQUIRE TEMPERATURE OF 135F DEGREES OR ABOVE IN THE DESIGNATED HOT-HOLDING UNIT: FRIED CHICKEN AT 122F, 123F, AND 119F. MANAGER IMMEDIATELY AND VOLUNTARILY
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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