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Restaurant inspections / Shared Kitchen

Cloud Kitchens

2537 S Wabash Ave, Chicago 60616 · Risk 1 (High)

Pass

Most recent result

Apr 27, 2026

7

Inspections on record

5

Times passed

1

Times failed

Violations cited on Apr 27, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENINGS IN THE WALL UNDER THE STAIRS; INSTRUCTED TO SEAL OPENINGS WHERE NEEDED. OBSERVED MISSING WALL COVING ALONG THE BASE OF THE WALL IN THE DRY STORAGE AREA; INSTRUCTED TO REPLACE COVING WHERE NEEDED.

Inspection history

DateTypeResultRisk
Apr 27, 2026CanvassPassRisk 1 (High)
Jul 2, 2025CanvassPassRisk 1 (High)
Jun 12, 2024CanvassPassRisk 1 (High)
Oct 26, 2021ComplaintPass w/ ConditionsRisk 1 (High)
Mar 2, 2021Complaint Re-InspectionPassRisk 1 (High)
Feb 22, 2021ComplaintFailRisk 1 (High)
Apr 14, 2020LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60616

Light Learning Academy537 W 31st StDunhuang Chicago Llc2002 S Wentworth AveThree Happiness Restaurant209 W Cermak RdHeytea2234 S Wentworth AveNew Great Wall Bbq2127 S China PlMaster Sichuan2002 S Wentworth Ave

Cloud Kitchens — questions

Did Cloud Kitchens pass its last health inspection?
Cloud Kitchens at 2537 S Wabash Ave was inspected on Apr 27, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 1 time.
What violations were cited at Cloud Kitchens?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED OPENINGS IN THE WALL UNDER THE STAIRS; INSTRUCTED TO SEAL OPENINGS WHERE NEEDED. OBSERVED MISSING WALL COVING ALONG THE BASE OF THE WALL IN THE DRY STORAGE AREA; INSTRU
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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