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Restaurant inspections / Restaurant

Conte'S Pizzeria

8512 S Pulaski Rd, Chicago 60652 · Risk 1 (High)

Pass

Most recent result

Jun 10, 2026

7

Inspections on record

6

Times passed

0

Times failed

Violations cited on Jun 10, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE VENT COVER ABOVE THE HOT HOLDING AREA DIRTY. MUST CLEAN AND MAINTAIN.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE FILTERS ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN TO REMOVE DUST AND DEBRIS.

Inspection history

DateTypeResultRisk
Jun 10, 2026CanvassPassRisk 1 (High)
Oct 15, 2025CanvassPassRisk 1 (High)
Mar 21, 2025CanvassPassRisk 1 (High)
Aug 1, 2024Canvass Re-InspectionPassRisk 1 (High)
Jul 11, 2024Canvass Re-InspectionPassRisk 1 (High)
Jun 13, 2024CanvassPass w/ ConditionsRisk 1 (High)
Jan 26, 2023LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60652

Chicago'S Chicken Coop3300 W 87th StGertie'S Ice Cream Inc7600 S Pulaski RdDan'S Bakery& Eatery2521-23 W 79th StWendy'S7601 S Cicero AveJerk Soule Cuisine8216 S Kedzie AveDunkin Donuts8145 S Pulaski Rd

Conte'S Pizzeria — questions

Did Conte'S Pizzeria pass its last health inspection?
Conte'S Pizzeria at 8512 S Pulaski Rd was inspected on Jun 10, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Conte'S Pizzeria?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE VENT COVER ABOVE THE HOT HOLDING AREA DIRTY. MUST CLEAN AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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