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Restaurant inspections / Restaurant

Cooking With Cass

3611-3617 N Broadway, Chicago 60613 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Jul 27, 2026

2

Inspections on record

0

Times passed

0

Times failed

Violations cited on Jul 27, 2026

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15(B) **PF** System Maintained In Good Repair OBSERVED A CONDENSATE DRAIN LINE ORIGINATING FROM THE CEILING AND DRAINING INTO THE 3-COMPARTMENT SINK BASIN. MANAGEMENT INSTRUCTED TO REMOVE AND REROUTE THE DRAIN TO THE MOP SINK OR OTHER DRAIN NOT USED FOR FOOD PREPARATION OR DISHWASHING. PRIORITY FOUNDATION VIOLATION 7-38-030(C).

Inspection history

DateTypeResultRisk
Jul 27, 2026LicensePass w/ ConditionsRisk 1 (High)
Jun 15, 2026LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60613

Cooking With Cass3611-3617 N BroadwayIced1405 W Irving Park RdPark Place Market3949 N Pine Grove AvePark Market Foods3949 N Pine Grove AveEla Thai Kitchen1824 W Addison StSubway3815 N Broadway

Cooking With Cass — questions

Did Cooking With Cass pass its last health inspection?
Cooking With Cass at 3611-3617 N Broadway was inspected on Jul 27, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Cooking With Cass?
The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15(B) **PF** System Maintained In Good Repair OBSERVED A CONDENSATE DRAIN LINE ORIGINATING FROM THE CEILING AND DRAINING INTO THE 3-COMPARTMENT SINK BASIN. MANAGEMENT INSTRUCTED
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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