Restaurant inspections / Restaurant
Crushed By Giant
600 N Michigan Ave, Chicago 60611 · Risk 1 (High)
Pass
Most recent result
Jan 8, 2026
10
Inspections on record
6
Times passed
1
Times failed
Violations cited on Jan 8, 2026
- #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON LOWER SIDES OF DISHMACHINE DRAIN BOARDS. MUST CLEAN LOWER SIDES OF DISHMACHINE DRAINBOARDS AND MAINTAIN.
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: PREP AREA HANDWASH SINK (BY SLICER) RIGHT SIDE SPLASH GUARD LOOSE. MUST REATTACH SPLASH GUARD TO SAID HANDWASH SINK.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jan 8, 2026 | Canvass | Pass | Risk 1 (High) |
| Mar 11, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 4, 2025 | Canvass | Fail | Risk 1 (High) |
| Apr 10, 2024 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Aug 4, 2023 | Canvass | Pass | Risk 1 (High) |
| Jul 25, 2022 | Canvass | Pass | Risk 1 (High) |
| Apr 7, 2021 | Canvass | Pass | Risk 1 (High) |
| Mar 31, 2021 | Non-Inspection | No Entry | Risk 1 (High) |
| Apr 1, 2020 | License | Pass | Risk 1 (High) |
| Mar 31, 2020 | License | No Entry | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60611
Crushed By Giant — questions
- Did Crushed By Giant pass its last health inspection?
- Crushed By Giant at 600 N Michigan Ave was inspected on Jan 8, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 10 inspections on record it has failed 1 time.
- What violations were cited at Crushed By Giant?
- The most recent inspection cited 3 violations, beginning with: FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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