chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Danang Kitchen

1019 1/2 W Argyle St, Chicago 60640 · Risk 1 (High)

Pass

Most recent result

Apr 15, 2026

9

Inspections on record

3

Times passed

2

Times failed

Violations cited on Apr 15, 2026

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR KITCHEN DOOR OPEN AT THE TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO KEEP ALL EXIT DOORS LEADING TO THE OUTSIDE CLOSED TO PREVENT THE ENTRY OF PEST.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ALUMINUM FOIL BEING USED AS A LINER ON THE TOP OF COOKING EQUIPMENT IN THE REAR COOKS AREA. INSTRUCTED TO REMOVE ALUMINUM FOIL OR REPLACE WITH A MATERIAL THAT IS SMOOTH AND EASILY CLEANABLE.

Inspection history

DateTypeResultRisk
Apr 15, 2026CanvassPassRisk 1 (High)
Mar 17, 2025CanvassPass w/ ConditionsRisk 1 (High)
Apr 15, 2024Canvass Re-InspectionPassRisk 1 (High)
Apr 8, 2024CanvassFailRisk 1 (High)
Feb 10, 2023CanvassPassRisk 1 (High)
Jun 23, 2022CanvassPass w/ ConditionsRisk 1 (High)
Jan 14, 2021Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 4, 2021CanvassFailRisk 1 (High)
Oct 15, 2019LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60640

Chicago Montessori4511 N Hermitage AveLa Cubanita Mexican Restaurant Inc1511 W Devon AveMariano'S #85225201 N Sheridan RdMiss Saigon1129 W Argyle StTiffanys4645 N BroadwayMariano'S #85151800 W Lawrence Ave

Danang Kitchen — questions

Did Danang Kitchen pass its last health inspection?
Danang Kitchen at 1019 1/2 W Argyle St was inspected on Apr 15, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 2 times.
What violations were cited at Danang Kitchen?
The most recent inspection cited 2 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR KITCHEN DOOR OPEN AT THE TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO KEEP ALL EXIT DOORS LEADING TO THE OUTSIDE CLOSED TO PREVENT THE ENTRY OF PEST.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60640