Restaurant inspections / Restaurant

Danny'S Pizza Place

6021 S Archer Ave, Chicago 60638 · Risk 1 (High)

Pass

Most recent result

Aug 20, 2026

15

Inspections on record

11

Times passed

3

Times failed

Violations cited on Aug 20, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF RESIDUE IN FLOOR DRAINS IN KITCHEN. INSTRUCTED PERSON IN CHARGE TO DETAIL AND REGULARLY CLEAN AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS STORED ON FLOOR IN WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO ELEVATE ALL ITEMS SIX INCHES FROM FLOOR AND MAINTAIN.
  3. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED CERTIFIED MANAGER ON DUTY WITH NO PROOF OF ALLERGEN TRAINING. INSTRUCTED TO OBTAIN AND RETAIN CERTIFICATE ON SITE.

Inspection history

DateTypeResultRisk
Aug 20, 2026CanvassPassRisk 1 (High)
Aug 7, 2025Short Form ComplaintPassRisk 1 (High)
Jul 16, 2025ComplaintPassRisk 1 (High)
Jun 28, 2024Complaint Re-InspectionPassRisk 1 (High)
Jun 13, 2024ComplaintFailRisk 1 (High)
Jan 17, 2024ComplaintPassRisk 1 (High)
Mar 22, 2023Complaint Re-InspectionPassRisk 1 (High)
Mar 15, 2023ComplaintFailRisk 1 (High)
Mar 3, 2022Complaint Re-InspectionPassRisk 1 (High)
Feb 24, 2022ComplaintFailRisk 1 (High)
May 26, 2021ComplaintPassRisk 1 (High)
Aug 9, 2019CanvassPassRisk 1 (High)
Dec 6, 2018CanvassPassRisk 1 (High)
Aug 1, 2017LicensePassRisk 1 (High)
Jun 9, 2017LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60638

Danny'S Pizza Place — questions

Did Danny'S Pizza Place pass its last health inspection?
Danny'S Pizza Place at 6021 S Archer Ave was inspected on Aug 20, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 15 inspections on record it has failed 3 times.
What violations were cited at Danny'S Pizza Place?
The most recent inspection cited 3 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF RESIDUE IN FLOOR DRAINS IN KITCHEN. INSTRUCTED PERSON IN CHARGE TO DETAIL AND REGULARLY CLEAN AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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