Restaurant inspections / Grocery Store

Dollar Tree Store, Inc.

5235-5237 N Broadway, Chicago 60640 · Risk 3 (Low)

Pass

Most recent result

Aug 25, 2022

7

Inspections on record

4

Times passed

2

Times failed

Violations cited on Aug 25, 2022

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED ICE BLOCKS BUILD UP INSID WALK IN FREEZER. MUST REMOVE ALL ICE BLOCK BUILD UP INSIDE WALK IN FREEZER.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR LITTERED THROUGHOUT SHOPPING AISLES UNDER SHELVES. MUST CLEAN FLOOR AND MAINTAIN.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR CLUTTERED WITH BOXES AND ITEMS THROUGHOUT REAR STORAGE ROOM. MUST ELEVATE ALL ITEMS OFF FLOOR TO PREVENT POTENTIAL PEST HARBORAGE.

Inspection history

DateTypeResultRisk
Aug 25, 2022ComplaintPassRisk 3 (Low)
Sep 28, 2020Short Form ComplaintPassRisk 3 (Low)
May 13, 2020ComplaintPass w/ ConditionsRisk 3 (Low)
Feb 10, 2014CanvassPassRisk 3 (Low)
Jun 22, 2010License Re-InspectionPassRisk 3 (Low)
May 21, 2010License Re-InspectionFailRisk 3 (Low)
Apr 27, 2010LicenseFailRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60640

Dollar Tree Store, Inc. — questions

Did Dollar Tree Store, Inc. pass its last health inspection?
Dollar Tree Store, Inc. at 5235-5237 N Broadway was inspected on Aug 25, 2022 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 2 times.
What violations were cited at Dollar Tree Store, Inc.?
The most recent inspection cited 3 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED ICE BLOCKS BUILD UP INSID WALK IN FREEZER. MUST REMOVE ALL ICE BLOCK BUILD UP INSIDE WALK IN FREEZER.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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