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Restaurant inspections / Restaurant

Dosbros Fresh Mexican Grill

637 N Wells St, Chicago 60654 · Risk 1 (High)

Pass

Most recent result

May 13, 2026

12

Inspections on record

5

Times passed

3

Times failed

Violations cited on May 13, 2026

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON INTERIOR OF DOOR TO WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SLIGHT BUILD UP OF FOOD DEBRIS AND GRIME ON FLOORS AND WALLS OF DISH AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.

Inspection history

DateTypeResultRisk
May 13, 2026CanvassPassRisk 1 (High)
Sep 30, 2025ComplaintPass w/ ConditionsRisk 1 (High)
Feb 26, 2025Complaint Re-InspectionPassRisk 1 (High)
Feb 18, 2025ComplaintFailRisk 1 (High)
Sep 16, 2024ComplaintPass w/ ConditionsRisk 1 (High)
Jul 23, 2024CanvassPass w/ ConditionsRisk 1 (High)
Dec 1, 2023Canvass Re-InspectionPassRisk 1 (High)
Nov 3, 2023CanvassFailRisk 1 (High)
Nov 7, 2022CanvassPassRisk 1 (High)
Aug 30, 2021License Re-InspectionPassRisk 1 (High)
Aug 19, 2021LicenseFailRisk 1 (High)
Jul 28, 2021LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60654

Blue Plate Catering Offsite600 W Chicago AveTortoise Club350 N State StFire Bowl Hibachi Restaurant416 W Ontario StFire Bowl Hibachi Restaurant416 W Ontario StBian600 W Chicago AveSoul Vibez431 N Wells St

Dosbros Fresh Mexican Grill — questions

Did Dosbros Fresh Mexican Grill pass its last health inspection?
Dosbros Fresh Mexican Grill at 637 N Wells St was inspected on May 13, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 12 inspections on record it has failed 3 times.
What violations were cited at Dosbros Fresh Mexican Grill?
The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON INTERIOR OF DOOR TO WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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