Restaurant inspections / Restaurant
Dstrkt Bar & Grill
1540 N Milwaukee Ave, Chicago 60622 · Risk 1 (High) · Recorded out of business at a past inspection
Pass
Most recent result
Aug 20, 2026
18
Inspections on record
7
Times passed
4
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Aug 20, 2026 | Complaint | Pass | Risk 1 (High) |
| Aug 4, 2026 | Non-Inspection | No Entry | Risk 1 (High) |
| Jun 6, 2025 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| May 30, 2025 | Complaint | Fail | Risk 1 (High) |
| May 14, 2025 | Complaint | No Entry | Risk 1 (High) |
| Apr 23, 2024 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 16, 2024 | Canvass | Fail | Risk 1 (High) |
| Apr 4, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| May 5, 2023 | Short Form Complaint | Pass | Risk 1 (High) |
| Apr 7, 2023 | Canvass | Pass | Risk 1 (High) |
| Mar 24, 2023 | Non-Inspection | No Entry | Risk 1 (High) |
| Mar 14, 2023 | Non-Inspection | No Entry | Risk 1 (High) |
| Jul 6, 2021 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 28, 2021 | Canvass | Out of Business | Risk 1 (High) |
| Jun 28, 2021 | Canvass | Fail | Risk 1 (High) |
| Feb 5, 2019 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jun 28, 2018 | License Re-Inspection | Pass | Risk 1 (High) |
| Jun 19, 2018 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60622
Dstrkt Bar & Grill — questions
- Did Dstrkt Bar & Grill pass its last health inspection?
- Dstrkt Bar & Grill at 1540 N Milwaukee Ave was inspected on Aug 20, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 18 inspections on record it has failed 4 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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