chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Dunkin Donuts

1768 W Armitage Ave, Chicago 60622 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Nov 24, 2025

7

Inspections on record

5

Times passed

1

Times failed

Violations cited on Nov 24, 2025

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Obstructed hand washing sinks, found utensils such as spoons and kettles placed in front and rear hand wash sinks. Instructed to keep all hand wash sinks free from any utensils. Priority foundation violation 7-38-030.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Condensation line dripping in a bucket above ice maker, instructed to drain in sewer line.
  3. #48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: No sink stoppers at 3-com sink, Instructed to obtain.

Inspection history

DateTypeResultRisk
Nov 24, 2025CanvassPass w/ ConditionsRisk 2 (Medium)
Jun 16, 2022CanvassPassRisk 2 (Medium)
Apr 9, 2021CanvassPassRisk 2 (Medium)
Sep 2, 2020Short Form ComplaintPassRisk 2 (Medium)
Aug 3, 2020CanvassPassRisk 2 (Medium)
Jun 7, 2018License Re-InspectionPassRisk 2 (Medium)
Dec 8, 2017LicenseFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60622

Jitterbug Sweets1916 W North AvePolak Eatery1043 N California AveOutput1758 W Grand AveNurturing Niche2600 W Division StPhodega1924 W Division StCafe Istanbul2014 W Division St

Dunkin Donuts — questions

Did Dunkin Donuts pass its last health inspection?
Dunkin Donuts at 1768 W Armitage Ave was inspected on Nov 24, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 7 inspections on record it has failed 1 time.
What violations were cited at Dunkin Donuts?
The most recent inspection cited 3 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Obstructed hand washing sinks, found utensils such as spoons and kettles placed in front and rear hand wash sinks. Instructed to keep all hand wash sinks free from any
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60622