Restaurant inspections / Restaurant
Dunkin Donuts
6336 W North Ave, Chicago 60639 · Risk 2 (Medium)
Pass
Most recent result
Jan 9, 2026
19
Inspections on record
8
Times passed
5
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jan 9, 2026 | Canvass | Pass | Risk 2 (Medium) |
| Mar 19, 2025 | Complaint | Pass | Risk 2 (Medium) |
| Dec 3, 2024 | Canvass Re-Inspection | Pass | Risk 2 (Medium) |
| Nov 26, 2024 | Canvass | Fail | Risk 2 (Medium) |
| Jun 9, 2023 | Complaint Re-Inspection | Pass | Risk 2 (Medium) |
| Jun 7, 2023 | Complaint | Fail | Risk 2 (Medium) |
| Nov 17, 2021 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Aug 7, 2020 | Short Form Complaint | Pass w/ Conditions | Risk 2 (Medium) |
| Jun 16, 2020 | Canvass Re-Inspection | Pass w/ Conditions | Risk 2 (Medium) |
| Jun 11, 2020 | Canvass Re-Inspection | Fail | Risk 2 (Medium) |
| Jun 9, 2020 | Canvass | Fail | Risk 2 (Medium) |
| Oct 23, 2017 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Jul 19, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Oct 30, 2015 | Canvass | Pass | Risk 2 (Medium) |
| Nov 20, 2014 | Complaint Re-Inspection | Pass w/ Conditions | Risk 2 (Medium) |
| Nov 13, 2014 | Short Form Complaint | Fail | Risk 2 (Medium) |
| Aug 18, 2014 | Canvass | Pass | Risk 2 (Medium) |
| Oct 29, 2012 | Canvass | Pass | Risk 2 (Medium) |
| Apr 11, 2011 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60639
Dunkin Donuts — questions
- Did Dunkin Donuts pass its last health inspection?
- Dunkin Donuts at 6336 W North Ave was inspected on Jan 9, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 5 times.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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