Restaurant inspections / Restaurant
Eggs With Benefits
6441 N Sheridan Rd, Chicago 60626 · Risk 1 (High)
Pass w/ Conditions
Most recent result
May 15, 2026
4
Inspections on record
3
Times passed
0
Times failed
Violations cited on May 15, 2026
- #1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.MUST PROVIDE.
- #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES EGGS,MILK,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012.MUST PROVIDE.
- #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND TRASH CANS WITH NO LIDS INSIDE RESTROOMS.MUST PROVIDE.
- #58ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO ALLERGEN CERTIFICATES/TRAINING AT PREMISES.MUST PROVIDE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| May 15, 2026 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Apr 9, 2025 | Canvass | Pass | Risk 1 (High) |
| Jul 30, 2024 | Canvass | Pass | Risk 1 (High) |
| Oct 10, 2023 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60626
Eggs With Benefits — questions
- Did Eggs With Benefits pass its last health inspection?
- Eggs With Benefits at 6441 N Sheridan Rd was inspected on May 15, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
- What violations were cited at Eggs With Benefits?
- The most recent inspection cited 4 violations, beginning with: PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO SANITATION MANAGER CERTIFICATE.MUST PROVIDE.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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