chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

En Hakkore 2.0

1467 N Milwaukee Ave, Chicago 60622 · Risk 1 (High)

Pass

Most recent result

Jun 25, 2026

9

Inspections on record

4

Times passed

1

Times failed

Violations cited on Jun 25, 2026

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK LOCATED BEHIND THE FRONT PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN.
  2. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: SPLASH GUARD IS NEEDED AT THE LEFT OF THE HANDWASHING SINK NEXT TO THE PREP TABLE AT REAR KITCHEN PREP AREA.SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT SURFACE AND MAINTAIN.
  3. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ALUMINUM FOIL BEING USED AS LINER ON PREP TABLES THROUGHOUT THE REAR KITCHEN PREP AREA.INSTRUCTED TO REMOVE ALUMINUM FOIL AND ENSURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO SEAL NOTICEABLE GAPS/OPENINGS ON EXPOSED ROCK ON WEST WALL BEHIND THE DRY STORAGE RACK LOCATED IN THE BASEMENT SO THAT SAID WALL IS SMOOTH, EASILY CLEANABLE SURFACE AND MAINTAIN.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND ORGANIZE THE BASEMENT UTILITY MOP SINK AREA AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS, BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILIATE CLEANING.
  6. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO DETAIL CLEAN THE CEILING VENTILATION COVERS IN THE REAR KITCHEN PREP/DISHWASHING AREA TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.

Inspection history

DateTypeResultRisk
Jun 25, 2026CanvassPassRisk 1 (High)
Jul 21, 2025CanvassPassRisk 1 (High)
Oct 10, 2024Canvass Re-InspectionPassRisk 1 (High)
Oct 3, 2024CanvassFailRisk 1 (High)
Dec 27, 2023CanvassPass w/ ConditionsRisk 1 (High)
Aug 23, 2022CanvassPass w/ ConditionsRisk 1 (High)
May 21, 2020CanvassPass w/ ConditionsRisk 1 (High)
Jul 11, 2019LicenseNo EntryRisk 1 (High)
Jul 11, 2019LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60622

Output1758 W Grand AvePolak Eatery1043 N California AveJitterbug Sweets1916 W North AveNurturing Niche2600 W Division StPhodega1924 W Division StCafe Istanbul2014 W Division St

En Hakkore 2.0 — questions

Did En Hakkore 2.0 pass its last health inspection?
En Hakkore 2.0 at 1467 N Milwaukee Ave was inspected on Jun 25, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 1 time.
What violations were cited at En Hakkore 2.0?
The most recent inspection cited 6 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINK LOCATED BEHIND THE FRONT PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60622