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Restaurant inspections / Restaurant

Entree Global

1639 S Wabash Ave, Chicago 60616 · Risk 1 (High) · Recorded out of business at a past inspection

Pass w/ Conditions

Most recent result

Apr 21, 2026

10

Inspections on record

5

Times passed

0

Times failed

Violations cited on Apr 21, 2026

  1. #1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE WITH A CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE.
  2. #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE. FOUND NO ONE ON SITE WITH A CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED WHILE TCS FOODS ARE BEING PREPARED. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED FOR FOOD SERVICE SANITATION CERTIFICATES.
  3. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE AS REQUIRED. INSTRUCTED TO PROVIDE A VOMIT AND DIARRHEA CLEAN UP KIT FOR USE IN CASE OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED FOR FOOD REQUIREMENTS.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOORS IN CORNER AREAS, UNDER SINKS, COOKING EQUIPMENT, AND BY THE ICE MACHINE. INSTRUCTED TO REMOVE DUST OBSERVED ON THE WALL BY THE DRY FOOD STORAGE SHELF IN REAR OF KITCHEN, ON CEILING VENTS AND LIGHT SHIELDS IN KITCHEN.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A HOLE IN THE WALL UNDER THE THREE COMP SINK AND BY THE EXPOSED HANDSINK NEAR THE PASTRY FREEZER; INSTRUCTED TO SEAL HOLES IN WALL.
  6. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE VENT ABOVE THE PASTRY OVEN IN NEED OF CLEANING; CLEAN VENT.
  7. #58ALLERGEN TRAINING AS REQUIRED - Comments: INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

Inspection history

DateTypeResultRisk
Apr 21, 2026ComplaintPass w/ ConditionsRisk 1 (High)
Oct 3, 2025Canvass Re-InspectionPassRisk 1 (High)
Oct 2, 2025ComplaintPass w/ ConditionsRisk 1 (High)
Sep 25, 2025Suspected Food PoisoningNo EntryRisk 1 (High)
Aug 28, 2025CanvassOut of BusinessRisk 1 (High)
Jun 12, 2024CanvassPassRisk 1 (High)
Dec 5, 2023CanvassPassRisk 1 (High)
Sep 16, 2022CanvassPassRisk 1 (High)
Jun 23, 2022Recent InspectionPassRisk 1 (High)
Jun 7, 2022LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60616

Light Learning Academy537 W 31st StDunhuang Chicago Llc2002 S Wentworth AveThree Happiness Restaurant209 W Cermak RdHeytea2234 S Wentworth AveNew Great Wall Bbq2127 S China PlMaster Sichuan2002 S Wentworth Ave

Entree Global — questions

Did Entree Global pass its last health inspection?
Entree Global at 1639 S Wabash Ave was inspected on Apr 21, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Entree Global?
The most recent inspection cited 7 violations, beginning with: PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE WITH A CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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