Restaurant inspections / Restaurant
Evergreen Restaurant
2411 S Wentworth Ave, Chicago 60616 · Risk 1 (High)
Pass
Most recent result
Mar 23, 2026
23
Inspections on record
11
Times passed
8
Times failed
Violations cited on Mar 23, 2026
- #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SOME FOOD ITEMS STORED IN GROCERY BAGS INSIDE OF WALK-IN FREEZER; INSTRUCTED TO USE FOOD GRAD BAGS FOR STORAGE OF FOODS IN REFRIGERATION AND FREEZER UNITS.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS, EXTERIOR SURFACES OF REFRIGERATION UNITS, SHELVES INSIDE OF WALK-IN COOLER, BOTTOM AREA OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES, EXTERIOR SURFACES OF ALL COOKING EQUIPMENT, WOK STATION, BOTTOMS OF PREP TABLES AND STORAGE SHELVES AT BEVERAGE STATION. INSTRUCTED TO CLEAN THE DISH RACKS USED TO HOLD DISHES IN THE DISHMACHINE DURING THE WASHING PROCESS; RACKS UNCLEAN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: THE FLOORS UNDER AROUND AND BEHIND EQUIPMENT IN THE KITCHEN AND STORAGE AREA NEED CLEANING TO REMOVE HEAVY GREASE BUILD UP, FOOD PARTICLES AND DIRT; INSTRUCTED TO CLEAN FLOORS. ALSO CLEAN FLOOR INSIDE OF WALK-IN COOLER. THE WALLS AROUND AND BEHIND KITCHEN EQUIPMENT IN NEED OF CLEANING TO REMOVE DIRT AND SPLATTER; CLEAN AND MAINTAIN.
- #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE VENTS INSIDE OF THE HOODED SYSTEM IN NEED OF CLEANING; INSTRUCTED TO CLEAN VENTS IN HOODED SYSTEM AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Mar 23, 2026 | Canvass | Pass | Risk 1 (High) |
| May 14, 2025 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 5, 2024 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jan 29, 2024 | Complaint | Fail | Risk 1 (High) |
| Feb 21, 2023 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Feb 14, 2023 | Canvass | Fail | Risk 1 (High) |
| Nov 9, 2021 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Nov 3, 2021 | Canvass | Fail | Risk 1 (High) |
| Jan 22, 2019 | Complaint Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Jan 15, 2019 | Complaint | Fail | Risk 1 (High) |
| Jan 5, 2018 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Dec 28, 2017 | Complaint | Fail | Risk 1 (High) |
| Dec 26, 2017 | Complaint | No Entry | Risk 1 (High) |
| Apr 24, 2017 | Canvass | Pass | Risk 1 (High) |
| May 4, 2016 | Canvass | Pass | Risk 1 (High) |
| Nov 30, 2015 | Canvass | Pass | Risk 1 (High) |
| Apr 15, 2015 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 8, 2015 | Canvass | Fail | Risk 1 (High) |
| Sep 19, 2014 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Aug 26, 2013 | Complaint-Fire Re-inspection | Pass | Risk 1 (High) |
| Aug 19, 2013 | Complaint | Fail | Risk 1 (High) |
| Nov 28, 2012 | License Re-Inspection | Pass | Risk 1 (High) |
| Nov 20, 2012 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60616
Evergreen Restaurant — questions
- Did Evergreen Restaurant pass its last health inspection?
- Evergreen Restaurant at 2411 S Wentworth Ave was inspected on Mar 23, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 23 inspections on record it has failed 8 times.
- What violations were cited at Evergreen Restaurant?
- The most recent inspection cited 4 violations, beginning with: SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SOME FOOD ITEMS STORED IN GROCERY BAGS INSIDE OF WALK-IN FREEZER; INSTRUCTED TO USE FOOD GRAD BAGS FOR STORAGE OF FOODS IN REFRIGERATION AND FREEZER UNITS.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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