Restaurant inspections / Restaurant

Falafel & Grill

1317-1319 N Milwaukee Ave, Chicago 60622 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Sep 10, 2025

15

Inspections on record

5

Times passed

2

Times failed

Violations cited on Sep 10, 2025

  1. #22PROPER COLD HOLDING TEMPERATURES - Comments: TCS food held at improper temperature. Found a 50 lbs of lentil soup held in walk-in cooler at 52.1f in a large covered pot. Soup placed in walk-in cooler a day before. Priority violation 7-38-005. soup discarded valued at $100.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Inadequate lighting in walk-in cooler, instructed to provide.

Inspection history

DateTypeResultRisk
Sep 10, 2025CanvassPass w/ ConditionsRisk 1 (High)
Dec 6, 2024Canvass Re-InspectionPassRisk 1 (High)
Oct 11, 2024Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Sep 23, 2024CanvassPass w/ ConditionsRisk 1 (High)
Oct 13, 2023CanvassPassRisk 1 (High)
Mar 2, 2022CanvassPassRisk 1 (High)
Oct 15, 2021Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Oct 6, 2021ComplaintFailRisk 1 (High)
Jan 20, 2021CanvassPass w/ ConditionsRisk 1 (High)
Sep 8, 2020ComplaintPassRisk 1 (High)
May 11, 2020Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
May 7, 2020CanvassPass w/ ConditionsRisk 1 (High)
May 30, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
May 20, 2019CanvassFailRisk 1 (High)
Jun 6, 2018LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60622

Falafel & Grill — questions

Did Falafel & Grill pass its last health inspection?
Falafel & Grill at 1317-1319 N Milwaukee Ave was inspected on Sep 10, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 15 inspections on record it has failed 2 times.
What violations were cited at Falafel & Grill?
The most recent inspection cited 2 violations, beginning with: PROPER COLD HOLDING TEMPERATURES - Comments: TCS food held at improper temperature. Found a 50 lbs of lentil soup held in walk-in cooler at 52.1f in a large covered pot. Soup placed in walk-in cooler a day before. Priority violation 7-38-00
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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