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Restaurant inspections / Restaurant

Feed

2803 W Chicago Ave, Chicago 60622 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Jan 26, 2026

26

Inspections on record

11

Times passed

8

Times failed

Inspection history

DateTypeResultRisk
Jan 26, 2026CanvassOut of BusinessRisk 1 (High)
Jan 22, 2026Non-InspectionNo EntryRisk 1 (High)
Mar 20, 2025Canvass Re-InspectionPassRisk 1 (High)
Mar 13, 2025CanvassFailRisk 1 (High)
Feb 22, 2024Canvass Re-InspectionPassRisk 1 (High)
Feb 15, 2024CanvassFailRisk 1 (High)
Jan 11, 2023CanvassPass w/ ConditionsRisk 1 (High)
Sep 8, 2020Short Form ComplaintPassRisk 1 (High)
May 12, 2020CanvassPass w/ ConditionsRisk 1 (High)
Oct 2, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jan 26, 2017CanvassPassRisk 1 (High)
Apr 6, 2016Canvass Re-InspectionPassRisk 1 (High)
Mar 28, 2016CanvassFailRisk 1 (High)
Sep 18, 2015Complaint Re-InspectionPassRisk 1 (High)
Sep 11, 2015Short Form ComplaintFailRisk 1 (High)
Aug 27, 2015CanvassPassRisk 1 (High)
Dec 3, 2014CanvassPass w/ ConditionsRisk 1 (High)
Mar 17, 2014Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 10, 2014CanvassFailRisk 1 (High)
Mar 6, 2013CanvassPassRisk 1 (High)
Feb 10, 2012Canvass Re-InspectionPassRisk 1 (High)
Jan 30, 2012CanvassFailRisk 1 (High)
Jan 13, 2011CanvassPassRisk 1 (High)
Aug 4, 2010Complaint Re-InspectionPassRisk 1 (High)
Jul 26, 2010Complaint Re-InspectionFailRisk 1 (High)
Jul 13, 2010ComplaintFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60622

Jitterbug Sweets1916 W North AvePolak Eatery1043 N California AveOutput1758 W Grand AveNurturing Niche2600 W Division StPhodega1924 W Division StCafe Istanbul2014 W Division St

Feed — questions

Did Feed pass its last health inspection?
Feed at 2803 W Chicago Ave was inspected on Jan 26, 2026 by the Chicago Department of Public Health and the result was "Out of Business". Across 26 inspections on record it has failed 8 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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