Restaurant inspections / Restaurant

Franklin Room

675 N Franklin St, Chicago 60654 · Risk 1 (High)

Pass

Most recent result

Apr 10, 2026

19

Inspections on record

7

Times passed

1

Times failed

Violations cited on Apr 10, 2026

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKETS ON PREP COOLER ON COOK LINE AND PASTRY COOLER NEXT TO WALK-IN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDIITON.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DEEPLY STAINED CUTTING BOARDS ON REAR COOK LINE. INSTRUCTED TO REPAIR OR REPLACE.

Inspection history

DateTypeResultRisk
Apr 10, 2026ComplaintPassRisk 1 (High)
Mar 19, 2026ComplaintNo EntryRisk 1 (High)
Mar 28, 2025Canvass Re-InspectionPassRisk 1 (High)
Mar 13, 2025CanvassPass w/ ConditionsRisk 1 (High)
Feb 24, 2025Non-InspectionNo EntryRisk 1 (High)
Jul 1, 2024Canvass Re-InspectionPassRisk 1 (High)
Jun 20, 2024CanvassFailRisk 1 (High)
May 15, 2024Non-InspectionNo EntryRisk 1 (High)
May 1, 2023CanvassPass w/ ConditionsRisk 1 (High)
Apr 13, 2023Non-InspectionNo EntryRisk 1 (High)
Mar 1, 2022CanvassPassRisk 1 (High)
Feb 8, 2022Non-InspectionNo EntryRisk 1 (High)
Jul 18, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jul 31, 2018CanvassPass w/ ConditionsRisk 1 (High)
Aug 15, 2017CanvassPassRisk 1 (High)
Jun 27, 2016CanvassPass w/ ConditionsRisk 1 (High)
May 26, 2015CanvassPassRisk 1 (High)
Feb 17, 2015CanvassPass w/ ConditionsRisk 1 (High)
Nov 6, 2014LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60654

Franklin Room — questions

Did Franklin Room pass its last health inspection?
Franklin Room at 675 N Franklin St was inspected on Apr 10, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 19 inspections on record it has failed 1 time.
What violations were cited at Franklin Room?
The most recent inspection cited 2 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKETS ON PREP COOLER ON COOK LINE AND PASTRY COOLER NEXT TO WALK-IN. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDIITO
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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