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Restaurant inspections / Restaurant

Fung'S Chop Suey

1400 E 47th Dr, Chicago 60653 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Jul 10, 2026

19

Inspections on record

10

Times passed

6

Times failed

Inspection history

DateTypeResultRisk
Jul 10, 2026CanvassOut of BusinessRisk 1 (High)
Jun 3, 2026ComplaintPassRisk 1 (High)
Jul 9, 2025Complaint Re-InspectionPassRisk 1 (High)
Jun 23, 2025ComplaintFailRisk 1 (High)
Jan 2, 2025CanvassPassRisk 1 (High)
Apr 10, 2024Complaint Re-InspectionPassRisk 1 (High)
Apr 3, 2024ComplaintFailRisk 1 (High)
Jan 29, 2024CanvassPass w/ ConditionsRisk 1 (High)
Apr 17, 2023Complaint Re-InspectionPassRisk 1 (High)
Apr 10, 2023ComplaintFailRisk 1 (High)
Mar 30, 2022Canvass Re-InspectionPassRisk 1 (High)
Mar 21, 2022CanvassFailRisk 1 (High)
May 18, 2021ComplaintPassRisk 1 (High)
Feb 18, 2021Canvass Re-InspectionPassRisk 1 (High)
Feb 4, 2021CanvassFailRisk 1 (High)
Sep 13, 2019CanvassPass w/ ConditionsRisk 1 (High)
Nov 5, 2018Short Form ComplaintPassRisk 1 (High)
Aug 14, 2018License Re-InspectionPassRisk 1 (High)
Aug 10, 2018LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60653

Angels "R" Us Kidz Academy Inc3941-3949 S Indiana AvePopeye'S #862818 E 47th StFamily Choice Grocery513 E 47th StZiad Food And Liquor513 E 47th StMcdonald'S #7050740 E 47th StPeach'S On 47th4652 S Dr Martin Luther King Jr Dr

Fung'S Chop Suey — questions

Did Fung'S Chop Suey pass its last health inspection?
Fung'S Chop Suey at 1400 E 47th Dr was inspected on Jul 10, 2026 by the Chicago Department of Public Health and the result was "Out of Business". Across 19 inspections on record it has failed 6 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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