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Restaurant inspections / Children's Services Facility

Guidepost Fic B Llc

1530 N Damen Ave, Chicago 60622 · Risk 1 (High)

Pass

Most recent result

Feb 4, 2026

11

Inspections on record

10

Times passed

1

Times failed

Violations cited on Feb 4, 2026

  1. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 OBSERVED FOOD ITEMS (CEREAL AND ORANGE WEDGES) LEFT UNCOVERED IN CLASSROOMS. INSTRUCTED TO PROVIDE FOOD GRADE LIDS AND/OR COVERINGS.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.11(B, C, D, E) OBSERVED FOOD ITEMS STORED IN PLASTIC GROCERY BAGS IN THE REFRIGERATOR AND FREEZER. INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND CONTAINERS.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.16 OBSERVED EXPOSED CEILING TILE IN CLASSROOM 6 AND AT THE OVERHEAD VENT IN CLASSROOM 4 WASHROOM. INSTRUCTED TO SEAL OPENINGS.

Inspection history

DateTypeResultRisk
Feb 4, 2026Canvass Re-InspectionPassRisk 1 (High)
Feb 2, 2026CanvassFailRisk 1 (High)
Sep 16, 2025LicensePassRisk 1 (High)
Dec 6, 2024CanvassPassRisk 1 (High)
Nov 8, 2023CanvassPassRisk 1 (High)
May 16, 2022CanvassPassRisk 1 (High)
Nov 29, 2021LicensePassRisk 1 (High)
Dec 31, 2020LicensePassRisk 1 (High)
Nov 20, 2019CanvassPassRisk 1 (High)
Nov 5, 2018CanvassPassRisk 1 (High)
Sep 19, 2017LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

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Guidepost Fic B Llc — questions

Did Guidepost Fic B Llc pass its last health inspection?
Guidepost Fic B Llc at 1530 N Damen Ave was inspected on Feb 4, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 1 time.
What violations were cited at Guidepost Fic B Llc?
The most recent inspection cited 3 violations, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 OBSERVED FOOD ITEMS (CEREAL AND ORANGE WEDGES) LEFT UNCOVERED IN CLASSROOMS. INSTRUCTED TO PROVIDE FOOD GRADE LIDS AND/OR COVERINGS.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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