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Restaurant inspections / Restaurant

Harold'S Chicken #71

2132 S Michigan Ave, Chicago 60616 · Risk 2 (Medium)

Pass

Most recent result

Dec 19, 2024

11

Inspections on record

7

Times passed

1

Times failed

Violations cited on Dec 19, 2024

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED HANDWASHING SINK IN THE TOILET ROOM IN NEED OF HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE AND MAINTAIN.
  2. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-602.11(A; B:1-4,6,7; C; D): OBSERVED DRY INGREDIENT STORAGE CONTAINERS IN THE FRONT PREP AREA NOT LABELED. INSTRUCTED TO LABEL ALL DRY INGREDIENT CONTAINERS WITH THE FOOD ITEM COMMON NAME.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-501.19: OBSERVED TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO REPAIR, SO MENTIONED DOOR CAN BE SELF CLOSING.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: OBSERVED THE FLOOR SURROUNDING THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK WITH GREASE BUILD UP. ALSO, OBSERVED THE WALL AND PIPE BEHIND THE DEEP-FRYING UNIT WITH GREASE BUILD UP AND THE WALL UNDER THE FOOD PREP TABLE ACROSS FROM THE DEEP-FRYING UNIT WITH GREASE BUILD UP. INSTRUCTED TO REMOVE GREASE, DEEP CLEAN, AND MAKE MENTIONED SURFACES GREASE FREE AND MAINTAIN.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114: OBSERVED THE USE OF CARDBOARD BOXES BEING USED ON THE FLOOR IN THE DEEP-FRYING STATION AND ON THE SHELF UNDER THE FOOD PREP TABLE. INSTRUCTED TO REMOVE CARDBOARD BOXES AND REPLACE WITH NON-SLIP MATS AND MAINTAIN.

Inspection history

DateTypeResultRisk
Dec 19, 2024Canvass Re-InspectionPassRisk 2 (Medium)
Dec 18, 2024CanvassPass w/ ConditionsRisk 2 (Medium)
Dec 20, 2023CanvassPass w/ ConditionsRisk 2 (Medium)
Aug 6, 2020ComplaintPassRisk 2 (Medium)
Nov 13, 2019Short Form ComplaintPassRisk 2 (Medium)
Jul 23, 2019Short Form ComplaintPassRisk 2 (Medium)
Jan 22, 2019ComplaintPass w/ ConditionsRisk 2 (Medium)
Aug 20, 2018ComplaintPassRisk 2 (Medium)
Jun 22, 2018Complaint Re-InspectionPassRisk 2 (Medium)
Jun 11, 2018ComplaintFailRisk 2 (Medium)
Oct 31, 2016LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60616

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Harold'S Chicken #71 — questions

Did Harold'S Chicken #71 pass its last health inspection?
Harold'S Chicken #71 at 2132 S Michigan Ave was inspected on Dec 19, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 1 time.
What violations were cited at Harold'S Chicken #71?
The most recent inspection cited 5 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14: OBSERVED HANDWASHING SINK IN THE TOILET ROOM IN NEED OF HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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