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Restaurant inspections / Restaurant

Home Run Inn Pizzeria

10900 S Western Ave, Chicago 60643 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

Mar 23, 2026

27

Inspections on record

15

Times passed

5

Times failed

Violations cited on Mar 23, 2026

  1. #40PERSONAL CLEANLINESS - Comments: FOOD HANDLERS AND/OR EMPLOYEES IN FOOD PREP AREA AND NOT WEARING A HAIR NOR BEARD RESTRAINT. INSTRUCTED TO HAVE ENTERING IN THE FOOD PREP AREAS TO WEAR THE PROPER RESTRAINTS FOR HAIR AND BEARD. MAINTAIN SAME.
  2. #41WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTH ON THE PREP TABLE. INSTRUCTED TO STORE IN BUCKET/CONTAINER OF SANITIZING SOLUTION (SANITIZER MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.
  3. #43IN-USE UTENSILS: PROPERLY STORED - Comments: ICE SCOOP IN REAR BEVERAGE STATION NOT PROPERLY STORED. INSTRUCTED TO STORE IN A CLEAN BIN OR IN THE ICE HANDLE UP SO HANDS DON'T TOUCH THE ICE. MAINTAIN SAME.
  4. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR AND EXTERIOR OF THE DEEP FRYERS WITH GREASE SPILLS, FOOD AND DEBRIS. INSTRUCTED TO DETAIL CLEAN INTERIOR/EXTERIOR OF THE DEEP FRYERS. MAINTAIN SAME.
  5. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THERE IS A LEAK AT THE BASE OF THE REAR 2-COMPARTMENT SINK. INSTRUCTED TO FIX LEAK AND MAINTAIN GOOD PLUMBING.
  6. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INTERIOR OF THE FLOOR DRAINS UNDER THE DISH MACHINE AND SINKS, FLOORS IN THE CORNER AND UNDER/AROUND THE HEAVY EQUIPMENT WITH DIRT, FOOD AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS THROUGHOUT. -WALLS UNDER/AROUND THE COOKING EQUIPMENT AND SINKS WITH FOOD SPILLS AND STAINS. INSTRUCTED TO CLEAN WALLS AND MAINTAIN.
  7. #58ALLERGEN TRAINING AS REQUIRED - Comments: CFM ON SITE WITH NO CURRENT ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.

Inspection history

DateTypeResultRisk
Mar 23, 2026CanvassPassRisk 1 (High)
Jul 11, 2025ComplaintPassRisk 1 (High)
Feb 4, 2025Canvass Re-InspectionPassRisk 1 (High)
Feb 3, 2025Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 27, 2025CanvassFailRisk 1 (High)
May 15, 2024Canvass Re-InspectionPassRisk 1 (High)
May 6, 2024CanvassFailRisk 1 (High)
Mar 16, 2023Canvass Re-InspectionPassRisk 1 (High)
Mar 9, 2023CanvassFailRisk 1 (High)
Jul 5, 2022CanvassPassRisk 1 (High)
Mar 9, 2021CanvassPass w/ ConditionsRisk 1 (High)
Jan 16, 2020Canvass Re-InspectionPassRisk 1 (High)
Jan 8, 2020CanvassFailRisk 1 (High)
Apr 24, 2019CanvassPassRisk 1 (High)
Apr 24, 2019CanvassOut of BusinessRisk 1 (High)
Dec 17, 2018Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Dec 6, 2018CanvassFailRisk 1 (High)
Dec 20, 2017CanvassPassRisk 1 (High)
Jan 13, 2017CanvassPass w/ ConditionsRisk 1 (High)
Jun 9, 2016Canvass Re-InspectionPassRisk 1 (High)
Jun 8, 2016CanvassPass w/ ConditionsRisk 1 (High)
Sep 21, 2015CanvassPass w/ ConditionsRisk 1 (High)
Oct 7, 2014CanvassPassRisk 1 (High)
Mar 7, 2014CanvassPassRisk 1 (High)
Oct 24, 2013CanvassPassRisk 1 (High)
Jan 23, 2013Short Form ComplaintPassRisk 1 (High)
Nov 5, 2012LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60643

County Fair Foods10800 S Western AveS2 South Side Bar & Grill11043 S Ashland AveBuona10637 S Western AveStar Kids Math And Science Academy11053 S Vincennes AveBaker Sisters Inc1801 W 95th StR City Kitchen841 W 103rd St

Home Run Inn Pizzeria — questions

Did Home Run Inn Pizzeria pass its last health inspection?
Home Run Inn Pizzeria at 10900 S Western Ave was inspected on Mar 23, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 27 inspections on record it has failed 5 times.
What violations were cited at Home Run Inn Pizzeria?
The most recent inspection cited 7 violations, beginning with: PERSONAL CLEANLINESS - Comments: FOOD HANDLERS AND/OR EMPLOYEES IN FOOD PREP AREA AND NOT WEARING A HAIR NOR BEARD RESTRAINT. INSTRUCTED TO HAVE ENTERING IN THE FOOD PREP AREAS TO WEAR THE PROPER RESTRAINTS FOR HAIR AND BEARD. MAINTAIN SAME
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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