Did Hoosier Mama Pie Company pass its last health inspection?

Hoosier Mama Pie Company at 1616-1618 W Chicago Ave was inspected on Apr 22, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 12 inspections on record it has failed 3 times.

What violations were cited at Hoosier Mama Pie Company?

The most recent inspection cited 7 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED FACILITY WITH NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON DUTY, AT THE TIME OF INSPECTION, WITH A VALID CERTIFIED FOOD MANAGER CERTIFICATE, WHILE F

What does "Risk 1 (High)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Restaurant

Hoosier Mama Pie Company

1616-1618 W Chicago Ave, Chicago 60622 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Apr 22, 2026

Inspections on record

Times passed

Times failed

Violations cited on Apr 22, 2026

#2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED FACILITY WITH NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON DUTY, AT THE TIME OF INSPECTION, WITH A VALID CERTIFIED FOOD MANAGER CERTIFICATE, WHILE FOOD HANDLERS ARE PREPARING TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS. INSTRUCTED FACILITY THAT A CERTIFIED FOOD MANAGER WITH A VALID CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE ON SITE DURING OPERATING HOURS WHILE TCS FOODS ARE PREPARED, COOKED, SERVED, AND STORED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
#36THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH FREEZERS UNITS. INSTRUCTED TO PROVIDE.
#37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
#43IN-USE UTENSILS: PROPERLY STORED - Comments: 3-304.12 OBSERVED SCOOPS FOR DRY STORAGE CONTAINERS BEING STORED DIRECTLY INSIDE OF THE FOOD CONTAINER. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.16 OBSERVED MOP STORED IMPROPERLY IN THE MOP SINK AREA. INSTRUCTED TO STORE MOP PROPERLY BETWEEN USAGE.
#56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 OBSERVED MISSING LIGHT SHIELDS OVER BULBS/LIGHTING THROUGHOUT THE BASEMENT. INSTRUCTED TO PROVIDE.
#58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED NO PROOF OF TRAINING FOR CERTIFIED FOOD MANAGER ON DUTY. INSTRUCTED TO PROVIDE DOCUMENTATION FOR ALL CERTIFIED FOOD SERVICE MANAGERS

Inspection history

Date	Type	Result	Risk
Apr 22, 2026	Complaint Re-Inspection	Pass w/ Conditions	Risk 1 (High)
Apr 15, 2026	Complaint	Fail	Risk 1 (High)
Oct 16, 2025	Canvass	Pass	Risk 1 (High)
Dec 9, 2024	Canvass Re-Inspection	Pass	Risk 1 (High)
Dec 2, 2024	Canvass	Fail	Risk 1 (High)
Dec 7, 2023	Canvass	Pass	Risk 1 (High)
Mar 30, 2022	Canvass Re-Inspection	Pass	Risk 1 (High)
Mar 23, 2022	Canvass	Fail	Risk 1 (High)
Aug 13, 2020	Canvass	Pass w/ Conditions	Risk 1 (High)
Apr 10, 2019	Canvass	Pass w/ Conditions	Risk 1 (High)
May 10, 2018	Canvass	Pass	Risk 1 (High)
Oct 6, 2017	License	Pass	Risk 1 (High)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

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Hoosier Mama Pie Company — questions

Did Hoosier Mama Pie Company pass its last health inspection?: Hoosier Mama Pie Company at 1616-1618 W Chicago Ave was inspected on Apr 22, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 12 inspections on record it has failed 3 times.
What violations were cited at Hoosier Mama Pie Company?: The most recent inspection cited 7 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED FACILITY WITH NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON DUTY, AT THE TIME OF INSPECTION, WITH A VALID CERTIFIED FOOD MANAGER CERTIFICATE, WHILE F
What does "Risk 1 (High)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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