Restaurant inspections / Restaurant
Indienne
217 W Huron St, Chicago 60654 · Risk 1 (High)
Pass
Most recent result
Apr 8, 2026
9
Inspections on record
4
Times passed
1
Times failed
Violations cited on Apr 8, 2026
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON INTERIOR OF LOW TEMPERATURE DISH MACHINE LOCATED IN BAR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SLIGHT BUILD UP OF PINK RESIDUE IN INTERIOR OF ICE MACHINE LOCATED IN REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
- #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED 1 MISSING LIGHTBULB IN HOOD OVER COOK LINE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 8, 2026 | Canvass | Pass | Risk 1 (High) |
| Mar 17, 2026 | Non-Inspection | No Entry | Risk 1 (High) |
| Feb 14, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Feb 5, 2025 | Canvass | Fail | Risk 1 (High) |
| Jan 22, 2025 | Non-Inspection | No Entry | Risk 1 (High) |
| Mar 21, 2024 | Complaint | Pass | Risk 1 (High) |
| Mar 8, 2024 | Complaint | No Entry | Risk 1 (High) |
| Oct 25, 2023 | Non-Inspection | No Entry | Risk 1 (High) |
| Jul 19, 2022 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60654
Indienne — questions
- Did Indienne pass its last health inspection?
- Indienne at 217 W Huron St was inspected on Apr 8, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 1 time.
- What violations were cited at Indienne?
- The most recent inspection cited 3 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON INTERIOR OF LOW TEMPERATURE DISH MACHINE LOCATED IN BAR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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