Restaurant inspections / Restaurant

J & J Fish

5608 W Madison St, Chicago 60644 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Apr 5, 2023

27

Inspections on record

19

Times passed

3

Times failed

Inspection history

DateTypeResultRisk
Apr 5, 2023CanvassOut of BusinessRisk 1 (High)
Mar 25, 2022CanvassPassRisk 1 (High)
Nov 3, 2021Short Form ComplaintPassRisk 1 (High)
Jul 16, 2021Canvass Re-InspectionPassRisk 1 (High)
Jul 9, 2021CanvassFailRisk 1 (High)
Mar 20, 2020CanvassPass w/ ConditionsRisk 1 (High)
Nov 7, 2019Complaint Re-InspectionPassRisk 1 (High)
Oct 31, 2019ComplaintFailRisk 1 (High)
Jul 19, 2019Canvass Re-InspectionPassRisk 1 (High)
Jul 15, 2019CanvassPass w/ ConditionsRisk 1 (High)
Feb 13, 2018ComplaintPassRisk 1 (High)
Jan 9, 2018CanvassPassRisk 1 (High)
Jun 8, 2017CanvassPassRisk 1 (High)
Oct 24, 2016Complaint Re-InspectionPassRisk 1 (High)
Oct 14, 2016ComplaintFailRisk 1 (High)
Jan 11, 2016CanvassPassRisk 1 (High)
Feb 24, 2015ComplaintPassRisk 1 (High)
Nov 24, 2014CanvassPassRisk 1 (High)
Jun 18, 2014ComplaintPassRisk 1 (High)
Jan 17, 2014CanvassPassRisk 1 (High)
Mar 25, 2013CanvassPassRisk 1 (High)
Nov 1, 2012Short Form ComplaintPassRisk 1 (High)
Sep 12, 2012Complaint Re-InspectionPassRisk 1 (High)
Aug 22, 2012ComplaintPass w/ ConditionsRisk 1 (High)
Jun 6, 2011ComplaintPass w/ ConditionsRisk 1 (High)
Sep 2, 2010Short Form Fire-ComplaintPassRisk 1 (High)
Jul 19, 2010ComplaintPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60644

J & J Fish — questions

Did J & J Fish pass its last health inspection?
J & J Fish at 5608 W Madison St was inspected on Apr 5, 2023 by the Chicago Department of Public Health and the result was "Out of Business". Across 27 inspections on record it has failed 3 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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