Restaurant inspections / Restaurant
Kilwins Chocolates Fudge & Ice Cream
5224 N Clark St, Chicago 60640 · Risk 2 (Medium)
Pass w/ Conditions
Most recent result
Nov 4, 2025
2
Inspections on record
1
Times passed
0
Times failed
Violations cited on Nov 4, 2025
- #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES NOR CERTIFICATE POSTED WHILE TCS FOODS (ICE CREAM, MILK, ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED.
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR LEAKING PIPE UNDER HANDWASHING SINK IN THE CHOCOLATE PREPARATION AREA AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Nov 4, 2025 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Jul 7, 2023 | License | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60640
Kilwins Chocolates Fudge & Ice Cream — questions
- Did Kilwins Chocolates Fudge & Ice Cream pass its last health inspection?
- Kilwins Chocolates Fudge & Ice Cream at 5224 N Clark St was inspected on Nov 4, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
- What violations were cited at Kilwins Chocolates Fudge & Ice Cream?
- The most recent inspection cited 2 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES NOR CERTIFICATE POSTED WHILE TCS FOODS (ICE CREAM, MILK, ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MAN
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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