Restaurant inspections / Restaurant
La Bruquena Restaurant & Lounge
2726 W Division St, Chicago 60622 · Risk 1 (High)
No Entry
Most recent result
Jan 12, 2026
22
Inspections on record
12
Times passed
3
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jan 12, 2026 | Non-Inspection | No Entry | Risk 1 (High) |
| Jun 27, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 20, 2025 | Canvass | Fail | Risk 1 (High) |
| May 31, 2024 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| May 9, 2024 | Canvass | Fail | Risk 1 (High) |
| Jan 13, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Dec 2, 2020 | Non-Inspection | No Entry | Risk 1 (High) |
| Feb 1, 2019 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Apr 11, 2017 | Canvass | Pass | Risk 1 (High) |
| Apr 8, 2016 | Canvass | Pass | Risk 1 (High) |
| Jun 24, 2015 | Canvass | Pass | Risk 1 (High) |
| Mar 6, 2014 | Suspected Food Poisoning | Pass w/ Conditions | Risk 1 (High) |
| Feb 20, 2014 | Canvass | Pass | Risk 1 (High) |
| Feb 18, 2014 | Canvass | No Entry | Risk 1 (High) |
| Jul 3, 2013 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jun 19, 2013 | Canvass | Fail | Risk 1 (High) |
| Oct 25, 2012 | Canvass | Pass | Risk 1 (High) |
| May 18, 2012 | Canvass | Pass | Risk 1 (High) |
| Sep 28, 2011 | Canvass | Pass | Risk 1 (High) |
| Sep 23, 2010 | Tag Removal | Pass | Risk 1 (High) |
| Sep 21, 2010 | Suspected Food Poisoning | Pass w/ Conditions | Risk 1 (High) |
| Jun 9, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60622
La Bruquena Restaurant & Lounge — questions
- Did La Bruquena Restaurant & Lounge pass its last health inspection?
- La Bruquena Restaurant & Lounge at 2726 W Division St was inspected on Jan 12, 2026 by the Chicago Department of Public Health and the result was "No Entry". Across 22 inspections on record it has failed 3 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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