Restaurant inspections / Bakery

La Fina Bakery Llc

5538 W Fullerton Ave, Chicago 60639 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Dec 21, 2022

1

Inspections on record

0

Times passed

0

Times failed

Violations cited on Dec 21, 2022

  1. #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. FACILITY PRINTED POLICY AND IT IS NOW PROVIDED ON SITE.
  2. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT OR WRITTEN PROCEDURES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005. MANAGEMENT PURCHASED KIT AND IT IS NOW ON SITE.
  3. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND NO LID ON THE WASTE CAN IN THE WASHROOM. INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE INSIDE THE UNISEX WASHROOM AND MAINTAIN.

Inspection history

DateTypeResultRisk
Dec 21, 2022LicensePass w/ ConditionsRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60639

La Fina Bakery Llc — questions

Did La Fina Bakery Llc pass its last health inspection?
La Fina Bakery Llc at 5538 W Fullerton Ave was inspected on Dec 21, 2022 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at La Fina Bakery Llc?
The most recent inspection cited 3 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FRO
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60639