Restaurant inspections / Restaurant

Labriola Bakery Cafe

535 N Michigan Ave, Chicago 60611 · Risk 1 (High)

Pass

Most recent result

Jul 25, 2025

28

Inspections on record

13

Times passed

10

Times failed

Inspection history

DateTypeResultRisk
Jul 25, 2025Canvass Re-InspectionPassRisk 1 (High)
Jul 11, 2025CanvassFailRisk 1 (High)
Dec 17, 2024ComplaintPassRisk 1 (High)
May 24, 2024Canvass Re-InspectionPassRisk 1 (High)
May 23, 2024CanvassPass w/ ConditionsRisk 1 (High)
Sep 18, 2023Complaint Re-InspectionPassRisk 1 (High)
Sep 11, 2023ComplaintFailRisk 1 (High)
Apr 12, 2023Canvass Re-InspectionPassRisk 1 (High)
Apr 5, 2023CanvassFailRisk 1 (High)
Jan 18, 2022ComplaintPassRisk 1 (High)
Oct 26, 2021Complaint Re-InspectionPassRisk 1 (High)
Oct 22, 2021Complaint Re-InspectionFailRisk 1 (High)
Oct 14, 2021ComplaintFailRisk 1 (High)
May 11, 2021CanvassPass w/ ConditionsRisk 1 (High)
Aug 18, 2020ComplaintPassRisk 1 (High)
Jan 14, 2020Canvass Re-InspectionPassRisk 1 (High)
Jan 7, 2020CanvassFailRisk 1 (High)
Jan 22, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 15, 2019CanvassFailRisk 1 (High)
Jan 9, 2018ComplaintPassRisk 1 (High)
May 22, 2017CanvassPass w/ ConditionsRisk 1 (High)
Oct 31, 2016ComplaintPass w/ ConditionsRisk 1 (High)
Jan 26, 2016ComplaintPassRisk 1 (High)
Oct 19, 2015Complaint Re-InspectionPassRisk 1 (High)
Oct 9, 2015ComplaintFailRisk 1 (High)
Jan 21, 2015License Re-InspectionPassRisk 1 (High)
Jan 15, 2015License Re-InspectionFailRisk 1 (High)
Jan 8, 2015LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60611

Labriola Bakery Cafe — questions

Did Labriola Bakery Cafe pass its last health inspection?
Labriola Bakery Cafe at 535 N Michigan Ave was inspected on Jul 25, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 28 inspections on record it has failed 10 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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