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Restaurant inspections / Restaurant

Libertad Sur

1835 W North Ave, Chicago 60622 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Dec 9, 2025

3

Inspections on record

0

Times passed

0

Times failed

Violations cited on Dec 9, 2025

  1. #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
  2. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
  3. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP ALONG BOTTOM OF FRONT AND KITCHEN SIDE DOOR MUST MAKE TIGHT FITTING.
  4. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 2-COMPARTMENT SINK AND DISH MACHINE IN BASEMENT.
  5. #44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
  6. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON BAR 2- DOOR REACH IN COOLER,WALK IN COOLER,LOOSE STOPPER HANDLE ON BASEMENT 3- COMPARTMENT SINK.MUST PROVIDE SINK STOPPERS AT 3- COMPARTMENT SINK IN BAR AREA.
  7. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUS REPLACE SOME HEAVILY SOILED DISH RACKS.
  8. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST PROVIDE A BACK FLOW DEVICE ON MOPSINK THREADED FAUCET.
  9. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT BASEMENT 3- COMPARTMENT SINK AND LEAKY PIPE AT 2 & 3 COMPARTMENT SINK.
  10. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST GROUT FLOOR IN BASEMENT DISH WASHING AREA.MUST SEAL GAP ALONG WINDOW SILL IN DINING AREA,GAPS ALONG WALL BASE IN BAR AREA.MUST REPAIR OR REPLACE DAMAGED WALL NEAR REAR PATIO DOORS IN REAR DINING AREA.MUST REMOVE EXCESSIVE CAULKING AROUND LEGS OF FRONT BAR 3- COMPARTMENT SINK.
  11. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS.
  12. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPAIR OR REPLACE BURNTOUT LIGHT IN 1ST FL. PREP AREA.
  13. #58ALLERGEN TRAINING AS REQUIRED - Comments: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER AND MAINTAIN.

Inspection history

DateTypeResultRisk
Dec 9, 2025LicensePass w/ ConditionsRisk 1 (High)
Nov 6, 2025LicenseNot ReadyRisk 1 (High)
Jul 28, 2025LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60622

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Libertad Sur — questions

Did Libertad Sur pass its last health inspection?
Libertad Sur at 1835 W North Ave was inspected on Dec 9, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Libertad Sur?
The most recent inspection cited 13 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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