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Restaurant inspections / Restaurant

Los 3 Compadres De Guerrero Llc

912 N Western Ave, Chicago 60622 · Risk 1 (High)

Pass

Most recent result

Jul 17, 2025

6

Inspections on record

2

Times passed

2

Times failed

Violations cited on Jul 17, 2025

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SQUEEZE BOTTLES AND SHAKERS)
  2. #44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS AND SILVER-WARE ON DISH STORAGE SHELVES.
  3. #48WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-301.12 : OBSERVED POTS TO LARGE TO BE SUBMERGED INTO 3- COMPARTMENT SINK TO BE PROPERLY SANITIZED MUST PROVIDE SMALLER POTS OR A LARGER SINK.
  4. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 4-301.14 : MUST PLACE FRYER UNDER VENTILATION HOOD.

Inspection history

DateTypeResultRisk
Jul 17, 2025Canvass Re-InspectionPassRisk 1 (High)
Jul 10, 2025CanvassFailRisk 1 (High)
Nov 27, 2024Canvass Re-InspectionPassRisk 1 (High)
Oct 30, 2024CanvassPass w/ ConditionsRisk 1 (High)
Oct 11, 2023License Re-InspectionPass w/ ConditionsRisk 1 (High)
Oct 4, 2023LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60622

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Los 3 Compadres De Guerrero Llc — questions

Did Los 3 Compadres De Guerrero Llc pass its last health inspection?
Los 3 Compadres De Guerrero Llc at 912 N Western Ave was inspected on Jul 17, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 6 inspections on record it has failed 2 times.
What violations were cited at Los 3 Compadres De Guerrero Llc?
The most recent inspection cited 4 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SQUEEZE BOTTLES AND SHAKERS)
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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