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Restaurant inspections / Restaurant

Mcdonald'S Restaurant

5015 W Madison St, Chicago 60644 · Risk 2 (Medium)

Pass

Most recent result

Nov 13, 2025

10

Inspections on record

5

Times passed

0

Times failed

Violations cited on Nov 13, 2025

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED REAR HANDSINK NEXT TO DISHWASHING AREA TO BE SLOW DRAINING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Inspection history

DateTypeResultRisk
Nov 13, 2025ComplaintPassRisk 2 (Medium)
Jul 9, 2025ComplaintPassRisk 2 (Medium)
Oct 29, 2024ComplaintPass w/ ConditionsRisk 2 (Medium)
Feb 26, 2024ComplaintPass w/ ConditionsRisk 2 (Medium)
Mar 23, 2022ComplaintPassRisk 2 (Medium)
May 4, 2021ComplaintPass w/ ConditionsRisk 2 (Medium)
Nov 19, 2020Short Form ComplaintPassRisk 2 (Medium)
Apr 28, 2020CanvassPass w/ ConditionsRisk 2 (Medium)
Dec 19, 2018Short Form ComplaintPassRisk 2 (Medium)
Sep 25, 2018LicensePass w/ ConditionsRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60644

Gus Bakery901 S Cicero AveSee Thru Asian Cuisine Inc5656 W Roosevelt RdMadeas Family Soul Cafe & Grill Inc.5419 W Madison StSubway5630 W Roosevelt RdKarol'S4813 W Harrison StCc Grill & More5-7 S Cicero Ave

Mcdonald'S Restaurant — questions

Did Mcdonald'S Restaurant pass its last health inspection?
Mcdonald'S Restaurant at 5015 W Madison St was inspected on Nov 13, 2025 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Mcdonald'S Restaurant?
The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED REAR HANDSINK NEXT TO DISHWASHING AREA TO BE SLOW DRAINING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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