chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

New Zaiqa

1316 N Clybourn Ave, Chicago 60610 · Risk 1 (High)

Pass

Most recent result

Apr 1, 2026

18

Inspections on record

9

Times passed

7

Times failed

Violations cited on Apr 1, 2026

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.
  2. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED A TAN COLORED FAN OVER THE REAR HAND WASHING SINK THAT IS LOCATED IN THE DISH WASHING AREA WITH A HEAVY BUILD UP OF DIRT AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN OR REMOVE AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF DISHES LEFT IN AREA TO DRY.
  3. #40PERSONAL CLEANLINESS - Comments: OBSERVED COOK FOR THE FACILITY WITH VERY DIRT CLOTHING, PANTS, SHIRT AND HAT. EXPLAINED THE IMPORTANCE OF KEEPING OUTER CLOTHING CLEAN...INSTRUCTED TO MAINTAIN A CLEAN OUTER APPEARANCE WHILE COOKING AND HANDLING FOOD AT ALL TIMES.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE DUCK BOARD LOCATED AT THE BOTTOM CORNER OF THE YELLOW WALL WHERE THE SIGN SAYS DO NOT PUT FEET ON THE WALL IS LOCATED COMING LOOSE FROM THE WALL. INSTRUCTED TO REPAIR AND MAINTAIN AS A MEANS OF MAKING AREA EASY TO CLEAN AND PREVENTING A POSSIBLE HARBORIGN SPACE FOR INSECTS.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALLS AND FLOORS IN THE REAR STORAGE AREA NEAR THE DISH WASHING AREA...THE DISH WASHING AREA...THE STORAGE AREA ACROSS FROM THE TOILET ROOM...THE MAIN FOOD PREP AREA...THE FRONT FOOD SERVICE AREA...UNDER THE FRONT COUNTER AREA(BROWN POSSIBLE FOOD SPLATTER) AND THE FRONT LOBBY AREA WITH A BUILD UP OF DIRT, FOOD SPLATTER, FOOD DEBRIS, DUST AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ACTIVITY.
  6. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD VENTILATION SYSTEM AND FILTERS WITH A VERY HEAVY BUILD UP OF DUST AND GREASE. INSTRUCTED TO HAVE SERVICE TO CLEAN AND MAINTAIN UNIT AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF THE FOOD CONTACT SURFACES BELOW AND FOODS COOKED IN THE AREA.
  7. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED ALL VENTIALTION FANS IN REAR FOOD AREA AND THE CEILING FANS IN THE FRONT LOBBY AREA WITH A HEAVY BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

Inspection history

DateTypeResultRisk
Apr 1, 2026Complaint Re-InspectionPassRisk 1 (High)
Mar 25, 2026ComplaintFailRisk 1 (High)
Nov 4, 2025Complaint Re-InspectionPassRisk 1 (High)
Oct 28, 2025Short Form ComplaintFailRisk 1 (High)
Oct 14, 2025Complaint Re-InspectionPassRisk 1 (High)
Oct 2, 2025ComplaintFailRisk 1 (High)
Apr 1, 2025Short Form ComplaintPass w/ ConditionsRisk 1 (High)
Mar 20, 2025Canvass Re-InspectionPassRisk 1 (High)
Mar 5, 2025CanvassFailRisk 1 (High)
Jul 22, 2024CanvassPassRisk 1 (High)
Dec 13, 2023Complaint Re-InspectionPassRisk 1 (High)
Dec 5, 2023ComplaintFailRisk 1 (High)
Nov 22, 2022Short Form ComplaintPassRisk 1 (High)
Sep 13, 2022Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Sep 6, 2022CanvassFailRisk 1 (High)
Mar 16, 2022ComplaintPassRisk 1 (High)
Jul 1, 2021License Re-InspectionPassRisk 1 (High)
Jun 30, 2021LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60610

Chiang Mai Night Bazaar215 W North AveHooters Of Wells St., Inc.658-660 N Wells StCrepe Nation Express409 W North Ave Ste 1eUmmo & The Loft22 W Hubbard StNews Bar800 N Clark StGuidepost Montessori At Old Town311 W Division St

New Zaiqa — questions

Did New Zaiqa pass its last health inspection?
New Zaiqa at 1316 N Clybourn Ave was inspected on Apr 1, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 18 inspections on record it has failed 7 times.
What violations were cited at New Zaiqa?
The most recent inspection cited 7 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60610