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Restaurant inspections / Grocery Store

O & M Quick Mart

8625 S Stony Island Ave, Chicago 60617 · Risk 3 (Low)

Pass

Most recent result

Apr 3, 2026

3

Inspections on record

1

Times passed

1

Times failed

Violations cited on Apr 3, 2026

  1. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED A 1/4 INCH GAP AT THE BOTTOM OF THE FRONT ENTRANCE DOOR. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED THE REAR AREA HAS DRY WALL WHICH IS AN ABSORBENT SURFACE. INSTRUCTED TO FINISH THE WALL SO THAT THE WALL SURFACE IS SMOOTH AND EASILY CLEANABLE. -201.13 OBSERVED THE REAR STORAGE AREA AND THE TOILET ROOM WALL'S ARE NOT COVED. INSTRUCTED TO PROVIDE COVING TO MAKE THE SURFACE SMOOTH AND EASILY CLEANABLE.

Inspection history

DateTypeResultRisk
Apr 3, 2026License Re-InspectionPassRisk 3 (Low)
Mar 30, 2026LicenseFailRisk 3 (Low)
Mar 23, 2026LicenseNot ReadyRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

El Huarache Azteca10429 1/2 S Ewing AveFrancisco Espinoza8827 S Escanaba AveLa Jerezana3022 E 91st StRoute 66 Pizza10180 S Indianapolis AveDotties Soul Kitchen To-Go8827 S Stony Island AveBlack Elementary9101 S Euclid

O & M Quick Mart — questions

Did O & M Quick Mart pass its last health inspection?
O & M Quick Mart at 8625 S Stony Island Ave was inspected on Apr 3, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 3 inspections on record it has failed 1 time.
What violations were cited at O & M Quick Mart?
The most recent inspection cited 2 violations, beginning with: INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED A 1/4 INCH GAP AT THE BOTTOM OF THE FRONT ENTRANCE DOOR. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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