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Restaurant inspections / Restaurant

Old Town Pour House

1417-19 N Wells St, Chicago 60610 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Mar 4, 2025

25

Inspections on record

10

Times passed

5

Times failed

Inspection history

DateTypeResultRisk
Mar 4, 2025CanvassOut of BusinessRisk 1 (High)
Jul 31, 2024Canvass Re-InspectionPassRisk 1 (High)
Jul 24, 2024CanvassFailRisk 1 (High)
Jun 18, 2024Non-InspectionNo EntryRisk 1 (High)
May 17, 2023Canvass Re-InspectionPassRisk 1 (High)
May 10, 2023CanvassFailRisk 1 (High)
Aug 10, 2022ComplaintPassRisk 1 (High)
May 19, 2022CanvassPass w/ ConditionsRisk 1 (High)
Apr 28, 2022Non-InspectionNo EntryRisk 1 (High)
Jul 28, 2020Canvass Re-InspectionPassRisk 1 (High)
Jul 21, 2020CanvassFailRisk 1 (High)
Feb 25, 2020CanvassNo EntryRisk 1 (High)
May 17, 2019CanvassPass w/ ConditionsRisk 1 (High)
May 4, 2018CanvassPassRisk 1 (High)
May 5, 2017CanvassPassRisk 1 (High)
Jan 18, 2017CanvassNo EntryRisk 1 (High)
Nov 8, 2016Canvass Re-InspectionPassRisk 1 (High)
Oct 28, 2016CanvassFailRisk 1 (High)
Mar 14, 2016Canvass Re-InspectionPassRisk 1 (High)
Mar 2, 2016CanvassFailRisk 1 (High)
Feb 25, 2016CanvassNo EntryRisk 1 (High)
Apr 10, 2015CanvassPass w/ ConditionsRisk 1 (High)
Jun 19, 2014CanvassPass w/ ConditionsRisk 1 (High)
Feb 21, 2013CanvassPassRisk 1 (High)
Feb 24, 2012LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60610

Chiang Mai Night Bazaar215 W North AveHooters Of Wells St., Inc.658-660 N Wells StCrepe Nation Express409 W North Ave Ste 1eUmmo & The Loft22 W Hubbard StNews Bar800 N Clark StGuidepost Montessori At Old Town311 W Division St

Old Town Pour House — questions

Did Old Town Pour House pass its last health inspection?
Old Town Pour House at 1417-19 N Wells St was inspected on Mar 4, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 25 inspections on record it has failed 5 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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