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Restaurant inspections / Restaurant

Osteria Del Pastaio

111 E Chestnut St, Chicago 60611 · Risk 1 (High) · Recorded out of business at a past inspection

Pass w/ Conditions

Most recent result

Dec 16, 2025

16

Inspections on record

6

Times passed

1

Times failed

Violations cited on Dec 16, 2025

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HOT RUNNING WATER AT THE HAND WASH SINK OF EMPLOYEES/CUSTOMERS MEN AND WOMEN BATHROOMS. TEMPERATURE OF HOT RUNNING WATER AT THE TIME OF INSPECTION WAS 48.2F. INSTRUCTED MANAGEMENT THAT THE MINIMUM TEMPERATURE FOR HOT RUNNING WATER AT ALL HAND WASH SINKS SHOULD BE 100F. PRIORITY VIOLATION #7-38-030(C).
  2. #43IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.
  3. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED TORN RUBBER GASKET INSIDE THE DOOR OF 2 DOOR REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
  4. #54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: NOTED OUTSIDE GARBAGE DUMPSTER OVERLOADED AND PREVENTING PROPER LID CLOSURE. INSTRUCTED TO ALWAYS HAVE DUMPSTER LID CLOSED TO PREVENT FOOD SOURCE FOR PEST PRIORITY FOUNDATION VIOLATION#7-38-020(B). CITATION ISSUED.

Inspection history

DateTypeResultRisk
Dec 16, 2025CanvassPass w/ ConditionsRisk 1 (High)
Aug 7, 2024CanvassPassRisk 1 (High)
Jul 31, 2024Non-InspectionNo EntryRisk 1 (High)
Oct 25, 2023CanvassPass w/ ConditionsRisk 1 (High)
Oct 4, 2022CanvassPassRisk 1 (High)
Dec 22, 2021Suspected Food PoisoningPass w/ ConditionsRisk 1 (High)
Jan 19, 2021CanvassPassRisk 1 (High)
Jan 4, 2021Non-InspectionNo EntryRisk 1 (High)
Jun 6, 2019ComplaintPassRisk 1 (High)
Mar 25, 2019Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 18, 2019ComplaintFailRisk 1 (High)
Oct 16, 2018CanvassOut of BusinessRisk 1 (High)
Mar 2, 2017ComplaintPass w/ ConditionsRisk 1 (High)
Sep 8, 2016CanvassPassRisk 1 (High)
Aug 28, 2015CanvassPassRisk 1 (High)
Aug 7, 2014LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60611

Nomi800 N Michigan AveSuitsupply945 N Rush StD4 Irish Pub & Cafe345 E Ohio StThe Westin Michigan Avenue909 N Michigan AveStar Of Siam11 E Illinois StPanera Bread #70401 E Erie St

Osteria Del Pastaio — questions

Did Osteria Del Pastaio pass its last health inspection?
Osteria Del Pastaio at 111 E Chestnut St was inspected on Dec 16, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 16 inspections on record it has failed 1 time.
What violations were cited at Osteria Del Pastaio?
The most recent inspection cited 4 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HOT RUNNING WATER AT THE HAND WASH SINK OF EMPLOYEES/CUSTOMERS MEN AND WOMEN BATHROOMS. TEMPERATURE OF HOT RUNNING WATER AT THE TIME OF INSPECTION WAS 48.2F. I
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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