Restaurant inspections / School
Owen
8247 S Christiana, Chicago 60652 · Risk 1 (High)
Pass
Most recent result
Sep 10, 2025
16
Inspections on record
12
Times passed
0
Times failed
Violations cited on Sep 10, 2025
- #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED STAFF TOILET ROOM AT KITCHEN ENTRY WITHOUT A COVERED RECEPTACLE. INSTRUCTED TO PROVIDE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Sep 10, 2025 | Canvass | Pass | Risk 1 (High) |
| Sep 16, 2024 | Canvass | Pass | Risk 1 (High) |
| Sep 14, 2023 | Canvass | Pass | Risk 1 (High) |
| Sep 14, 2022 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 14, 2021 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 17, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 28, 2019 | Canvass | Pass | Risk 1 (High) |
| Jan 18, 2018 | Canvass | Pass | Risk 1 (High) |
| May 16, 2017 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 2, 2016 | Canvass | Pass | Risk 1 (High) |
| Feb 25, 2015 | Canvass | Pass | Risk 1 (High) |
| Mar 28, 2014 | Canvass | Pass | Risk 1 (High) |
| Jan 25, 2013 | Canvass | Pass | Risk 1 (High) |
| Jan 26, 2012 | Canvass | Pass | Risk 1 (High) |
| Mar 31, 2011 | Canvass | Pass | Risk 1 (High) |
| May 6, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60652
Owen — questions
- Did Owen pass its last health inspection?
- Owen at 8247 S Christiana was inspected on Sep 10, 2025 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Owen?
- The most recent inspection cited 1 violation, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED STAFF TOILET ROOM AT KITCHEN ENTRY WITHOUT A COVERED RECEPTACLE. INSTRUCTED TO PROVIDE.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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