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Restaurant inspections / Restaurant

Paisans Pizzeria And Bar Pulaski

6545 S Pulaski Rd, Chicago 60629 · Risk 1 (High)

Pass

Most recent result

Apr 24, 2026

11

Inspections on record

6

Times passed

3

Times failed

Violations cited on Apr 24, 2026

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: OBSERVED BUILD UP OF FOOD DEBRIS ON INTERIOR OF FRYER CABINETS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
  2. #58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: OBSERVED NO ALLERGENT TRAINING CERTIFICATE ON SITE FOR CERTIFIED MANAGER. INSTRUCTED PERSON IN CHARGE TO OBTAIN ALLERGEN TRAINING AND RETAIN CERTIFICATE ON SITE.

Inspection history

DateTypeResultRisk
Apr 24, 2026Complaint Re-InspectionPassRisk 1 (High)
Mar 20, 2026ComplaintFailRisk 1 (High)
Mar 7, 2025CanvassPass w/ ConditionsRisk 1 (High)
Jan 8, 2024ComplaintPass w/ ConditionsRisk 1 (High)
May 17, 2023Canvass Re-InspectionPassRisk 1 (High)
May 9, 2023CanvassFailRisk 1 (High)
Sep 2, 2021Short Form ComplaintPassRisk 1 (High)
Aug 23, 2021Short Form ComplaintPassRisk 1 (High)
Jul 26, 2021ComplaintPassRisk 1 (High)
May 13, 2021License Re-InspectionPassRisk 1 (High)
May 11, 2021LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60629

We Care Before And After Care6405 S KedzieFairfield Academy6201 S Fairfield (2732w)Gads Hill Center3137 W 71st StPete'S Market #45838 S Pulaski RdTaquitos Chicago5825 S Pulaski RdChinese #1 Kitchen5833 S Kedzie Ave

Paisans Pizzeria And Bar Pulaski — questions

Did Paisans Pizzeria And Bar Pulaski pass its last health inspection?
Paisans Pizzeria And Bar Pulaski at 6545 S Pulaski Rd was inspected on Apr 24, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 11 inspections on record it has failed 3 times.
What violations were cited at Paisans Pizzeria And Bar Pulaski?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: OBSERVED BUILD UP OF FOOD DEBRIS ON INTERIOR OF FRYER CABINETS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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