Restaurant inspections / Restaurant

Peet'S Coffee & Tea

400-410 N Michigan Ave, Chicago 60611 · Risk 2 (Medium)

Pass

Most recent result

Aug 21, 2024

8

Inspections on record

4

Times passed

1

Times failed

Violations cited on Aug 21, 2024

  1. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING/STORAGE IN REAR PREP AND STORAGE AREA. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
  2. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FAUCET ON 3 COMP. SINK LEAKING FROM FAUCET, INSTRUCTED MANAGER TO REPAIR AND MAINTAIN
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXPOSED CEILING ABOVE THE REAR FOOD PREP/ DISH AREA. INSTRUCTED FOOD MANAGER TO COVER THE CEILING SO THAT IT IS SEALED, SMOOTH AND EASILY CLEANABLE IN ALL PREP AREAS.

Inspection history

DateTypeResultRisk
Aug 21, 2024CanvassPassRisk 2 (Medium)
May 27, 2022CanvassPassRisk 2 (Medium)
Apr 20, 2021CanvassPass w/ ConditionsRisk 2 (Medium)
Dec 19, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Nov 30, 2017CanvassPassRisk 2 (Medium)
Jul 27, 2016CanvassPass w/ ConditionsRisk 2 (Medium)
Jan 20, 2015License Re-InspectionPassRisk 2 (Medium)
Jan 16, 2015LicenseFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60611

Peet'S Coffee & Tea — questions

Did Peet'S Coffee & Tea pass its last health inspection?
Peet'S Coffee & Tea at 400-410 N Michigan Ave was inspected on Aug 21, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 1 time.
What violations were cited at Peet'S Coffee & Tea?
The most recent inspection cited 3 violations, beginning with: FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING/STORAGE IN REAR PREP AND STORAGE AREA. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND P
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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